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1.5Ltr - Case of 3
Bottle:
$78.34
Pale yellow in color with greenish highlights and a rich tropical bouquet. Medium bodied on the palate with a...
1.5Ltr
Bottle:
$25.81
$27.17
6 bottles:
$16.68
Verdi Spumante is a natural, sparkling beverage imported from Italy. Deliciously sparkling and zesty, it has a soft...
1.5Ltr
Bottle:
$12.99
The wine is a deep red ruby, with purple highlights and a light mousse and rim of the same color. It has an intense...
1.5Ltr
Bottle:
$25.02
$27.80
6 bottles:
$19.59
With hints of raisins and vanilla it is dry, full, and harmonic on the palate. Colombo Marsala Fine Dry is perfect...
1.5Ltr
Bottle:
$25.02
$27.80
6 bottles:
$18.61
Dark amber, with hints of dates and apricots it is sweet, full, warm and harmonic on the palate with an elegant,...
1.5Ltr
Bottle:
$29.48
$32.76
6 bottles:
$21.60
Cook's California Champagne Brut White Sparkling Wine is fruity and fresh. This medium-dry white wine features aromas...
1.5Ltr
Bottle:
$29.48
$32.76
6 bottles:
$21.60
Cook's California Champagne Extra Dry White Sparkling Wine is crisp and complex. This white wine features light...
1.5Ltr - Case of 6
Bottle:
$54.41
An immediately appealing sparkling wine, brimming with apple and lemon aromas, but also delicate yeasty and freshly...
1.5Ltr
Bottle:
$36.67
$38.60
6 bottles:
$34.40
On The Eye: Light golden color and creamy foam. On The Nose: Elegant bouquet of wisteria flowers, acacia and the...
1.5Ltr
Bottle:
$25.38
$28.20
6 bottles:
$18.00
Our Cabernet Sauvignon is a rich, robust red wine that has ripe blackberry flavors which excite the palate.
1.5Ltr
Bottle:
$23.58
$26.20
6 bottles:
$16.66
Our Chardonnay has pleasant fruit aromas balanced by a long, lingering, dry finish.
1.5Ltr
Bottle:
$22.14
$24.60
6 bottles:
$15.00
Jammin' Red is a pleasant blend of red grapes and natural strawberry flavor. The finish is lively and semi sweet....
1.5Ltr
Bottle:
$25.74
$28.60
6 bottles:
$18.40
Our Lake Series Riesling has fresh fruit aromas reminiscent of apricots and peaches. The luscious semi-dry finish is...
1.5Ltr
Bottle:
$12.99
Tired of White Zinfandel? This wine is the perfect choice for the customer looking for a sweet red wine. Made from...
1.5Ltr - Case of 6
Bottle:
$16.54
A Hosmer Exclusive!! This fun alternative to traditional red wine, our Sangria bursts with lively citrus flavors and...
1.5Ltr
Bottle:
$25.38
$28.20
6 bottles:
$18.00
Superstition, baring our label of our most lovable black cat, is a bright fruity wine with big bold grape flavors....
1.5Ltr
Bottle:
$45.45
6 bottles:
$44.54
A juicy, easy-drinking Prosecco, offering white peach puree and floral notes backed by tangerine-like acidity, with a...
2012 NV Italy United States 1.5Ltr
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.