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750ml
Bottle:
$12.09
$13.43
12 bottles:
$10.45
Melon, pear, and stone fruit aromas with a touch of honey. A light palate with a loose, frothy mousse. Easy-drinking,...
750ml
Bottle:
$12.09
$13.43
12 bottles:
$10.45
A bold perfume of roses, ruby red grapefruit, red currant, and white pepper is enthralling. Juicy, invigorating, and...
750ml
Bottle:
$12.09
$13.43
12 bottles:
$10.45
Silvery straw color. Fruity, floral aromas of hot house flowers, fancy tropical fruit salad, and panettone with a...
750ml
Bottle:
$12.09
$13.43
12 bottles:
$10.45
Acacia, green apple, toasted walnut, honeysuckle, nectarine, and the slightest hint of strawberry make for an...
750ml
Bottle:
$12.09
$13.43
12 bottles:
$10.45
Bold, no-holds-barred confected peach aromas practically explode from the glass with a touch of pie crust, blossom,...
750ml
Bottle:
$12.09
$13.43
12 bottles:
$10.45
Pale silvery pink color. Floral, fruity aromas of lilacs, spiced peach sorbet, and lychee with a supple, vibrant,...
750ml
Bottle:
$12.09
$13.43
12 bottles:
$10.45
This lightly sweet sparkler shows a beautiful bouquet of pressed wildflowers, exotic melon fruit, chamomile, and...
750ml
Bottle:
$18.36
$20.40
12 bottles:
$16.63
Blanc de Bleu, a sparkling wine with an added hint of blueberries, is a delicate wine reserved for memorable...
750ml
Bottle:
$29.94
$32.10
The 2017 Bootleg Red Wine checks in as 73% Cabernet Sauvignon and 27% Merlot that's mostly from Howell Mountain, yet...
750ml
Bottle:
$43.50
12 bottles:
$42.63
Over 100 years ago, one of Brotherhood’s winemakers traveled to the West Coast in search of land and new terroirs...
750ml
Bottle:
$99.88
12 bottles:
$97.88
Blended with 3% Malbec and 2% Petite Verdot, the deep garnet-purple colored 2017 Cabernet Sauvignon features cedar,...
750ml
Bottle:
$34.01
12 bottles:
$33.32
Complex aromas of ripe ruby grapefruit and pear lead way to layered flavors of mango, honeysuckle and fresh herbs....
750ml
Bottle:
$39.94
$42.48
12 bottles:
$34.28
Made from Chardonnay grapes grown only 10 miles from the Pacific Ocean in the famous Goldridge soils of the Russian...
750ml
Bottle:
$27.95
12 bottles:
$23.02
This is a waxy, fruity and lush red that is full bodied and ample in concentration and tannin. With 86% varietal...
750ml
Bottle:
$38.94
$40.08
12 bottles:
$38.16
The 2017 Chardonnay Estate opens with notes of toast, cream, lemon pith and hay over a core of Red Delicious apple...
750ml
Bottle:
$17.79
$18.34
12 bottles:
$17.43
Opaque purple-black in color, the 2017 Estate Red is a blend of 49% Cabernet Sauvignon, 40% Malbec and 11% Petit...
750ml
Bottle:
$109.20
Distilled from beer and aged in French oak, this is a sophisticated flavored whiskey. The aromas are honeyed and...
750ml
Bottle:
$71.60
6 bottles:
$70.17
The entire lineup of Clos de la Tech wines walks on a different plain than most other Pinot Noir, so consumers should...
750ml
Bottle:
$89.51
6 bottles:
$87.71
750ml
Bottle:
$71.60
6 bottles:
$70.17
Quite dark in the glass, this block-designated bottling from a ridgetop vineyard at 2,350 feet begins with earthy...
1999 2017 NV United States California 750ml
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.