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Antica Chardonnay A26 Vineyard 2019 750ml

size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Atlas Peak
JD
94
WA
92
WS
90
Additional vintages
2019 2018
JD
94
Rated 94 by Jeb Dunnuck
Slightly more expensive, the 2019 Chardonnay A26 is cut from the same cloth as the Mountain Select release yet offers another level of richness and depth. Lots of white peach, stone fruits, honeysuckle, white flowers, and toasted bread notes give way to a medium to full-bodied, nicely concentrated, beautifully balanced Chardonnay that has the class to drink well today yet also evolve for 5-7 years, if not longer. ... More details
Image of bottle
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Antica Chardonnay A26 Vineyard 2019 750ml

SKU 853558
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$280.50
/case
$46.75
/750ml bottle
Quantity
min order 6 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JD
94
WA
92
WS
90
JD
94
Rated 94 by Jeb Dunnuck
Slightly more expensive, the 2019 Chardonnay A26 is cut from the same cloth as the Mountain Select release yet offers another level of richness and depth. Lots of white peach, stone fruits, honeysuckle, white flowers, and toasted bread notes give way to a medium to full-bodied, nicely concentrated, beautifully balanced Chardonnay that has the class to drink well today yet also evolve for 5-7 years, if not longer.
WA
92
Rated 92 by Wine Advocate
Antica is the Pierro Antinori project in Napa Valley. The 2019 Chardonnay A26 comes from Atlas Peak. It offers up bold scents of warm grapefruit, apricots and pear tart with suggestions of honey toast, praline, sea spark and crushed rocks with a waft of struck match. The medium-bodied palate has a soft-spoken savory character with plenty of mineral spark and a lively backbone, finishing long and creamy.
WS
90
Rated 90 by Wine Spectator
Firmly structured, with savory richness to the crunchy apple, pear and ripe citrus flavors. Ends with crisp minerality on the richly spiced finish. Drink now through 2024. 625 cases made.
Product Details
size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Atlas Peak
Additional vintages
2019 2018
Overview
Slightly more expensive, the 2019 Chardonnay A26 is cut from the same cloth as the Mountain Select release yet offers another level of richness and depth. Lots of white peach, stone fruits, honeysuckle, white flowers, and toasted bread notes give way to a medium to full-bodied, nicely concentrated, beautifully balanced Chardonnay that has the class to drink well today yet also evolve for 5-7 years, if not longer.
green grapes

Varietal: Chardonnay

Despite having its origins in western France, Chardonnay's immense popularity and flexibility quickly meant that before long, there wasn't a wine producing country in the world which wasn't investing in this fascinating and versatile grape varietal. Today, Chardonnays manage to win fine wine competitions and satisfy supermarket shoppers simultaneously, due to the fact that this grape varietal can take on many characteristics and features of where it is grown and how it is handled. Indeed, this green skinned grape is renowned for not having so much unique flavor within the fruit, but is very sensitive to the features of the terroir it is grown in, as well as to aging As such, it isn't unusual to find bottles of single variety Chardonnay wine described as holding notes of white stone, mountain waters, or other such geological features alongside the more predictable fruit descriptions This makes Chardonnay grape varietal wines an exciting world to delve into – full of surprises, full of delights.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Napa Valley

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.
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More Details
Winery Antica
green grapes

Varietal: Chardonnay

Despite having its origins in western France, Chardonnay's immense popularity and flexibility quickly meant that before long, there wasn't a wine producing country in the world which wasn't investing in this fascinating and versatile grape varietal. Today, Chardonnays manage to win fine wine competitions and satisfy supermarket shoppers simultaneously, due to the fact that this grape varietal can take on many characteristics and features of where it is grown and how it is handled. Indeed, this green skinned grape is renowned for not having so much unique flavor within the fruit, but is very sensitive to the features of the terroir it is grown in, as well as to aging As such, it isn't unusual to find bottles of single variety Chardonnay wine described as holding notes of white stone, mountain waters, or other such geological features alongside the more predictable fruit descriptions This makes Chardonnay grape varietal wines an exciting world to delve into – full of surprises, full of delights.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Napa Valley

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.