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Sale
White
750ml
Bottle: $36.48 $38.40
Beautiful lemon, tangerine, honey, green herbs, and white flower notes emerge from the 2018 Carricante Bianco...
JD
92
Sale
White
750ml
Bottle: $49.94 $54.00
The 2018 Carricante Centennial Mountain Vineyard is exotic, translucent and full of character. Lemon confit, orchard...
12 FREE
VM
93
White
750ml
Bottle: $22.40
12 bottles: $21.95
Color: Yellow straw colored. Nose: Floral with notes of grapefruit. Taste: Excellent sapidity.
Sale
Rapid Ship
Red
750ml
Bottle: $9.84 $10.58
Aromas of cocoa and mocha, with flavors of boysenberry, blackberry and blueberry.
Sale
Red
750ml
Bottle: $13.93 $15.48
12 bottles: $11.58
This wine is rich, concentrated with aromas of blackberry, cumin, dried herbs and florals. The palate offers black...
WE
91
Sale
Rapid Ship
Red
750ml
Bottle: $47.99 $51.60
Only a 30-minute drive southeast of Napa, Suisun Valley (which became an AVA in 1982) is still largely undiscovered....
12 FREE
Sale
Red
750ml
Bottle: $17.64 $19.60
12 bottles: $15.83
Sale
Red
750ml
Bottle: $12.36 $13.01
12 bottles: $8.08
Sale
Red
750ml
Bottle: $34.67 $35.99
Our Petite Sirah hails from Stone Tree Vineyard in the heart of the Wahluke Slope AVA and exemplifies the luscious...
12 FREE
Red
750ml
Bottle: $18.94
12 bottles: $18.56
Fleur de California's Petite Sirah displays intense aromas of blueberries, peppercorn and nutmeg. Dark in color, once...
Sale
Red
750ml
Bottle: $32.83 $36.48
12 bottles: $28.88
The nose reveals a mélange of bramble fruit, red raspberry, black plum and cigar box spice. Medium-plus to...
Sale
Red
750ml
Bottle: $15.11 $15.91
12 bottles: $11.52
Our Petite Sirah is crimson in color with purple hues. Full bodied and rich, this wine boasts fruit-forward aromas...
Sale
Red
750ml
Bottle: $22.90 $25.68
6 bottles: $18.80
The 2021 Petite Sirah Tower Road is a beauty, with an up-front, lush, yet concentrated, nicely balanced style....
JD
91
Sale
Spirits
750ml
Bottle: $28.58 $30.08
6 bottles: $23.40
Our Grape and ginger transfusion flavored soju is a genuinely bold spin on the classic cocktail, the perfect balance...
Case only
Red
750ml - Case of 12
Bottle: $73.94
A new wine in this range, the 2017 Petite Sirah is a total knockout. Rich, ample and explosive, with terrific...
12 FREE
VM
94
JD
93
Sale
Red
750ml
Bottle: $14.41 $15.17
12 bottles: $12.36
Sale
Red
750ml
Bottle: $14.93 $16.66
Our Estate Bottled Petite Sirah has everything you would expect from this intensely flavored grape. Seductive, heady...
Sale
Red
750ml
Bottle: $15.91 $16.75
12 bottles: $11.53
Our Petite Sirah is full-bodied and rich purple in color. A delicious wine from front to back, leading with aromas...
Red
750ml
Bottle: $22.94
12 bottles: $22.48
Complex and powerful; this wine will amaze and delight you. Heady aromas of mulberries, blackverries and dark plum....
12 FREE
Sale
Red
750ml
Bottle: $19.90 $20.80
12 bottles: $19.50
The 2021 Petite Sirah is laced with inky blue/purplish fruit, hard candy, mint, sage and white flowers. Whole...
VM
92

Carricante Other Whiskey Petite Sirah Italy United States

Petite Sirah was first brought from France to America in the 1880s. It later went on to become one of the only grapes to make it through the devastating Phylloxera virus in the 1890s, both World Wars, and the Great Depression. During Prohibition, it was a main ingredient used to make sacramental wines. In fact, through the 1960s it was a major blending grape in a number of the finest wines produced in California.

By itself, a bottle of Petite Sirah usually has no problem making a quick impression on consumers. With a large amount of natural color and tannins, wines made with the grape commonly feature intensive sweet fruit characteristics like fresh raspberry or blackberry jam, black pepper spice, and plenty of backbone or structure.

There are a number of different styles available. Some concentrate on highlighting fresh, fruity flavors; others are bigger, more voluptuous; and it keeps going up the ladder until you reach the powerful, more machismo-style category.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.