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750ml
Bottle:
$46.94
$48.00
12 bottles:
$45.60
Brooding and deeply structured, this retains a sense of focus and vibrancy, with flavors of wild berries, clove,...
750ml
Bottle:
$20.89
12 bottles:
$20.47
Chupacabra is our Shape Shifter Kitchen sink site Blend from the Buhl Memorial Vineyard, Willcox, in the Kansas...
750ml
Bottle:
$25.20
12 bottles:
$24.70
The Sneak isn't just a wine; it's an attitude—an ode to having a good time, breaking the rules (in a good way), and...
750ml
Bottle:
$43.60
6 bottles:
$42.73
The 2022 Bodyguard is a sleek yet powerful blend of Petit Verdot and Petite Sirah, displaying both opulence and...
750ml
Bottle:
$17.92
12 bottles:
$17.56
The dark red color and ruby rim entices the senses with rich blackberry
and boysenberry aromas. Seductive dark...
750ml
Bottle:
$21.90
12 bottles:
$21.46
Deep floral and intense red fruit notes of cherry and raspberry on the pallet into a complex minerality of gravel and...
750ml
Bottle:
$25.27
$28.08
12 bottles:
$19.00
Sangiovese and Cabernet Sauvignon are the classic grapes found in the Italian -super-Tuscan- red wine blend. SIENNA...
750ml
Bottle:
$24.75
12 bottles:
$24.26
A co-ferment of Pinot Noir (83%), Grüner Veltliner (10%), and Syrah (7%). The fruit is sourced from Zenith Vineyard...
750ml
Bottle:
$22.93
12 bottles:
$22.47
Dark-garnet; aromas of black cherry, blueberry, and plums. Shows strawberry and cherry flavors with touches of black...
750ml
Bottle:
$33.20
12 bottles:
$32.54
Trousseau Noir, Gamay, Valdiguié, Cabernet Pfeffer and Poulsard from a variety of organically farmed sites around...
750ml
Bottle:
$20.94
12 bottles:
$20.52
• Practicing Organic.
• Grenache, Syrah and Mourvèdre.
• Los Alamos Valley, Los Olivos District & Happy Canyon...
750ml
Bottle:
$21.89
$22.80
12 bottles:
$21.66
Aroma : Just-Pickup blackberry, italian plum, lavender.
Flavor : Mulberry, violette liqueur, chai spice.
750ml
Bottle:
$29.95
12 bottles:
$29.35
Gamay, Pinot Gris and Gewurztraminer from Maloof's estate No Clos Radio vineyard. Originally planted in the early...
750ml
Bottle:
$21.93
12 bottles:
$21.49
2022
Maloof
United States
Oregon
52% Syrah/18% Grenache/15% Viognier/15% Marsanne. Hand harvested from the...
750ml
Bottle:
$23.94
12 bottles:
$23.46
This concentrated kitchen chameleon carries our banner for California crowd-pleasers. Year after year, excellent...
750ml
Bottle:
$37.77
$40.00
A proprietary red blend of Zinfandel, Petite Sirah, and Syrah aged seven months in 32% new oak. Brambly red berry...
750ml
Bottle:
$29.85
$32.00
A proprietary red blend of Petite Sirah, Grenache, Syrah, and Zinfandel aged eight months in 31% new oak. Orin Swift...
Petite Sirah Red Blend 2006 2022 United States
Petite Sirah was first brought from France to America in the 1880s. It later went on to become one of the only grapes to make it through the devastating Phylloxera virus in the 1890s, both World Wars, and the Great Depression. During Prohibition, it was a main ingredient used to make sacramental wines. In fact, through the 1960s it was a major blending grape in a number of the finest wines produced in California.
By itself, a bottle of Petite Sirah usually has no problem making a quick impression on consumers. With a large amount of natural color and tannins, wines made with the grape commonly feature intensive sweet fruit characteristics like fresh raspberry or blackberry jam, black pepper spice, and plenty of backbone or structure.
There are a number of different styles available. Some concentrate on highlighting fresh, fruity flavors; others are bigger, more voluptuous; and it keeps going up the ladder until you reach the powerful, more machismo-style category.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.