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Purple Hands Pinot Noir West Wind Vineyard 2021 1.5Ltr

size
1.5Ltr
country
United States
region
Oregon
appellation
Willamette Valley
WA
95
JS
93
WS
90
Additional vintages
2022 2021
WA
95
Rated 95 by Wine Advocate
The 2021 Pinot Noir West Wind Vineyard comes from Pommard and Dijon clone vines planted six years ago in sedimentary soils at 400-600 feet of elevation. Medium ruby, it has alluringly broody scents of cranberry, rhubarb, tar and burnt orange, opening to nuances of licorice, tea leaves and forest floor as it airs in the glass. The medium-bodied palate is powerful yet supple with loads of finely grained tannins, mouthwatering acidity and concentrated, dark red fruit that opens to a flourish of spicy accents on the long finish. ... More details
Image of bottle
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Purple Hands Pinot Noir West Wind Vineyard 2021 1.5Ltr

SKU 901983
$150.60
/1.5Ltr bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
95
JS
93
WS
90
WA
95
Rated 95 by Wine Advocate
The 2021 Pinot Noir West Wind Vineyard comes from Pommard and Dijon clone vines planted six years ago in sedimentary soils at 400-600 feet of elevation. Medium ruby, it has alluringly broody scents of cranberry, rhubarb, tar and burnt orange, opening to nuances of licorice, tea leaves and forest floor as it airs in the glass. The medium-bodied palate is powerful yet supple with loads of finely grained tannins, mouthwatering acidity and concentrated, dark red fruit that opens to a flourish of spicy accents on the long finish.
JS
93
Rated 93 by James Suckling
A bright, medium-bodied pinot with aromas of dried roses, oyster shells, kelp, mulberries and cranberries. I like the savory moss and shell elements. Tight, powdery tannins. Drink from 2023.
WS
90
Rated 90 by Wine Spectator
Youthful and feisty, with a keen beam of bright acidity driving tart cherry, green tea and spices that zip toward snappy tannins. Drink now through 2030. 288 cases made.
Product Details
size
1.5Ltr
country
United States
region
Oregon
appellation
Willamette Valley
Additional vintages
2022 2021
Overview
The 2021 Pinot Noir West Wind Vineyard comes from Pommard and Dijon clone vines planted six years ago in sedimentary soils at 400-600 feet of elevation. Medium ruby, it has alluringly broody scents of cranberry, rhubarb, tar and burnt orange, opening to nuances of licorice, tea leaves and forest floor as it airs in the glass. The medium-bodied palate is powerful yet supple with loads of finely grained tannins, mouthwatering acidity and concentrated, dark red fruit that opens to a flourish of spicy accents on the long finish.
green grapes

Varietal: Pinot Noir

Pinot Noir is one of the planet's most widely grown and enjoyed grape varietals, and thanks to the popularity of the key wines it is associated with – Burgundy and Champagne – it has successfully spread from its native home in France to much of the wine producing world. Pinot Noir means 'black pine' in French, and this refers to the extremely dark, inky color of the fruit, and the fact that it grows in conical bunches, resembling a large pine cone. It has long been revered for its wide range of refreshing, summery flavors, and the fact that it produces red wines of a beautiful garnet color and light body. More recently, sparkling wines made exclusively with Pinot Noir have been extremely popular, and the orchard notes found in the fizzy 'blanc des noirs' wines mark out just how versatile this grape varietal really is. Despite being notoriously difficult to grow, it isn't hard to see why this grape is now found in vineyards all over the world, as it is synonymous with romance and decadence, quality and fantastic flavor
barrel

Region: Oregon

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Willamette Valley

The beautiful state of Oregon is home to many productive and important wine producing regions, and one of the most important and widely renowned is Willamette Valley, a lush and fertile region internationally famed for its high quality, flavorful and characterful Pinot Noir wines. Willamette Valley is an ideal location for the Pinot Noir grape, as the long, hot summers and balmy ripening seasons allow the grapes to reach full ripeness, and express their deliciously luxurious flavors and aromas. However, plenty of other grape varietals also thrive in Willamette Valley, and the region is renowned for its dedication to quality, experimentation and innovation, with many wineries increasingly keen to expand their portfolios and show the world just how good and varied the Oregon wine scene can be.
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More Details
Winery Purple Hands
green grapes

Varietal: Pinot Noir

Pinot Noir is one of the planet's most widely grown and enjoyed grape varietals, and thanks to the popularity of the key wines it is associated with – Burgundy and Champagne – it has successfully spread from its native home in France to much of the wine producing world. Pinot Noir means 'black pine' in French, and this refers to the extremely dark, inky color of the fruit, and the fact that it grows in conical bunches, resembling a large pine cone. It has long been revered for its wide range of refreshing, summery flavors, and the fact that it produces red wines of a beautiful garnet color and light body. More recently, sparkling wines made exclusively with Pinot Noir have been extremely popular, and the orchard notes found in the fizzy 'blanc des noirs' wines mark out just how versatile this grape varietal really is. Despite being notoriously difficult to grow, it isn't hard to see why this grape is now found in vineyards all over the world, as it is synonymous with romance and decadence, quality and fantastic flavor
barrel

Region: Oregon

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Willamette Valley

The beautiful state of Oregon is home to many productive and important wine producing regions, and one of the most important and widely renowned is Willamette Valley, a lush and fertile region internationally famed for its high quality, flavorful and characterful Pinot Noir wines. Willamette Valley is an ideal location for the Pinot Noir grape, as the long, hot summers and balmy ripening seasons allow the grapes to reach full ripeness, and express their deliciously luxurious flavors and aromas. However, plenty of other grape varietals also thrive in Willamette Valley, and the region is renowned for its dedication to quality, experimentation and innovation, with many wineries increasingly keen to expand their portfolios and show the world just how good and varied the Oregon wine scene can be.