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Willakenzie Estate Pinot Noir Emery 2017 750ml

size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
subappellation
Yamhill/carlton District
WA
93
VM
92
WS
92
WA
93
Rated 93 by Wine Advocate
Youthfully slow to open, the medium ruby colored 2017 Pinot Noir Emery takes time to offer up dried tobacco leaves, Earl Grey tea leaves, dried lavender, cranberries and pomegranate aromas with notes of blackberries, fragrant earth, citrus peel and amaro. It's medium-bodied and silky with slowly blossoming fruit, spice and earth layers, firmly framed and fresh with a long, layered finish. This will benefit from another year or two in bottle. 800 cases produced. ... More details
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Willakenzie Estate Pinot Noir Emery 2017 750ml

SKU 878044
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$70.08
/750ml bottle
$63.07
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
93
VM
92
WS
92
WA
93
Rated 93 by Wine Advocate
Youthfully slow to open, the medium ruby colored 2017 Pinot Noir Emery takes time to offer up dried tobacco leaves, Earl Grey tea leaves, dried lavender, cranberries and pomegranate aromas with notes of blackberries, fragrant earth, citrus peel and amaro. It's medium-bodied and silky with slowly blossoming fruit, spice and earth layers, firmly framed and fresh with a long, layered finish. This will benefit from another year or two in bottle. 800 cases produced.
VM
92
Rated 92 by Vinous Media
Deep scarlet. Spice-accented cherry and blue fruit aromas pick up cola and floral accents with air. Juicy, seamless and nicely concentrated, offering lively black raspberry, boysenberry and bitter cherry flavors that show fine definition and smoky back-end thrust. Finishes long and lively, with lingering red fruit, spice and floral notes and rounded tannins that make a late appearance.
WS
92
Rated 92 by Wine Spectator
Bright and structured flavors of cherry and pomegranate gather accents of orange tea and cardamon, building richness toward refined tannins. Drink now through 2027. 800 cases made.
Product Details
size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
subappellation
Yamhill/carlton District
Overview
Youthfully slow to open, the medium ruby colored 2017 Pinot Noir Emery takes time to offer up dried tobacco leaves, Earl Grey tea leaves, dried lavender, cranberries and pomegranate aromas with notes of blackberries, fragrant earth, citrus peel and amaro. It's medium-bodied and silky with slowly blossoming fruit, spice and earth layers, firmly framed and fresh with a long, layered finish. This will benefit from another year or two in bottle. 800 cases produced.
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: Oregon

Oregon today has a thriving and unique wine industry, quite unlike that found in other areas of the United States. With a particularly strong organic, vegan and biodynamic wine industry currently gaining world wide attention, Oregon is home to many trailblazers and alternative wineries keen to experiment with the vines which thrive so well in the valleys and mountainsides which characterise their region. Oregon is best known for their Pinot Gris and Pinot Noir varietal grapes, which produce elegant wines packed full of bright and interesting fruit flavours, although a wide range of classic grape varietals grow across the state. With over three hundred wineries currently operating in Oregon, and many more set to open, this is a New World wine region to watch out for now and in the near future.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
bottle and glass

Appellation: Willamette Valley

Willamette Valley in Oregon may not be the most famous of the United States' wine regions, but it has a reputation for producing high quality wines which are the very essence of the land they are grown on, and it is consistently gaining international attention for its beautiful Pinot Noir wines. The wines of Willamette Valley are generally fruit-forward, elegant and lush, and full of the fine features of their terroir, making them a fascinating range of wines for lovers of New World produce. Whilst Pinot Noir is by far the most common grape grown in Willamette Valley, wineries of this region have a reputation for innovation and experimentation within viticultural circles, and are ever expanding their portfolios and experimenting with new varietals. As such, Willamette Valley is a highly interesting region to look into, with an impressive array of well crafted, delicious wines.
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More Details
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: Oregon

Oregon today has a thriving and unique wine industry, quite unlike that found in other areas of the United States. With a particularly strong organic, vegan and biodynamic wine industry currently gaining world wide attention, Oregon is home to many trailblazers and alternative wineries keen to experiment with the vines which thrive so well in the valleys and mountainsides which characterise their region. Oregon is best known for their Pinot Gris and Pinot Noir varietal grapes, which produce elegant wines packed full of bright and interesting fruit flavours, although a wide range of classic grape varietals grow across the state. With over three hundred wineries currently operating in Oregon, and many more set to open, this is a New World wine region to watch out for now and in the near future.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
bottle and glass

Appellation: Willamette Valley

Willamette Valley in Oregon may not be the most famous of the United States' wine regions, but it has a reputation for producing high quality wines which are the very essence of the land they are grown on, and it is consistently gaining international attention for its beautiful Pinot Noir wines. The wines of Willamette Valley are generally fruit-forward, elegant and lush, and full of the fine features of their terroir, making them a fascinating range of wines for lovers of New World produce. Whilst Pinot Noir is by far the most common grape grown in Willamette Valley, wineries of this region have a reputation for innovation and experimentation within viticultural circles, and are ever expanding their portfolios and experimenting with new varietals. As such, Willamette Valley is a highly interesting region to look into, with an impressive array of well crafted, delicious wines.