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Resonance Pinot Noir Resonance Vineyard 2019 750ml

size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
subappellation
Yamhill/carlton District
WA
96
WS
96
JS
94
DC
92
Additional vintages
WA
96
Rated 96 by Wine Advocate
The 2019 Résonance Vineyard Pinot Noir has deep aromas of wild blackberries, forest floor, mushrooms and dark spices, continuing to unwind its aromatic nuances as it spends time in the glass. The medium-bodied palate is delicate yet concentrated, offering a harmonious structure, detailed flavors and a long, ethereal finish. What a pretty expression! ... More details
Image of bottle
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Resonance Pinot Noir Resonance Vineyard 2019 750ml

SKU 927344
Case Only Purchase
Long-term Pre-Arrival
$324.00
/case
$54.00
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
96
WS
96
JS
94
DC
92
WA
96
Rated 96 by Wine Advocate
The 2019 Résonance Vineyard Pinot Noir has deep aromas of wild blackberries, forest floor, mushrooms and dark spices, continuing to unwind its aromatic nuances as it spends time in the glass. The medium-bodied palate is delicate yet concentrated, offering a harmonious structure, detailed flavors and a long, ethereal finish. What a pretty expression!
WS
96
Rated 96 by Wine Spectator
Impressive and compelling, this Pinot epitomizes the best of Willamette Valley. Impeccably structured, this combines depth and grace with expressive raspberry, fresh violet and crushed stone accents that take on polish and richness on the lingering, savory finish. Drink now through 2032. 1,211 cases made.
JS
94
Rated 94 by James Suckling
Perfumed and complex with mesmerizing aromas of nicely ripe strawberries with flowers, berries and spices. Medium to full body. Firm and fine tannins and a fresh, linear finish. The aftertaste shows subtle fruit, peat and spices. Drinkable now, but one for the cellar.
DC
92
Rated 92 by Decanter
Ripe and sumptuous, a serious and aspirational nose. Inviting aromas of red forest fruits, herbs and a hint of spices. The palate is ripe, yet still fresh. Lovely hints of reduction and bacon fat. Silky texture, hint of savoury complexity and refreshing finish.
Product Details
size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
subappellation
Yamhill/carlton District
Additional vintages
Overview
Impressive and compelling, this Pinot epitomizes the best of Willamette Valley. Impeccably structured, this combines depth and grace with expressive raspberry, fresh violet and crushed stone accents that take on polish and richness on the lingering, savory finish. Drink now through 2032. 1,211 cases made.
green grapes

Varietal: Pinot Noir

Pinot Noir is one of the planet's most widely grown and enjoyed grape varietals, and thanks to the popularity of the key wines it is associated with – Burgundy and Champagne – it has successfully spread from its native home in France to much of the wine producing world. Pinot Noir means 'black pine' in French, and this refers to the extremely dark, inky color of the fruit, and the fact that it grows in conical bunches, resembling a large pine cone. It has long been revered for its wide range of refreshing, summery flavors, and the fact that it produces red wines of a beautiful garnet color and light body. More recently, sparkling wines made exclusively with Pinot Noir have been extremely popular, and the orchard notes found in the fizzy 'blanc des noirs' wines mark out just how versatile this grape varietal really is. Despite being notoriously difficult to grow, it isn't hard to see why this grape is now found in vineyards all over the world, as it is synonymous with romance and decadence, quality and fantastic flavor
barrel

Region: Oregon

The Oregon wine industry is continuing to go from strength to strength, with many of their Pinot Gris and Pinot Noir wines winning important international awards in recent years. Oregon has also become renowned as an important region for the production of organic and biodynamic wines, demonstrating the fact that the wineries which are dotted across the diverse regions of the state are keen to experiment with their methods and techniques. A wide range of grape varietals flourish in Oregon, including an impressive array of Old World classic grapes alongside American hybrid varietals. This, coupled with the cooler climate and the mix of traditional and excitingly modern wine production methods makes Oregon a fascinating region for wine lovers, particularly those looking for something unique and utterly delicious.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Willamette Valley

The beautiful state of Oregon is home to many productive and important wine producing regions, and one of the most important and widely renowned is Willamette Valley, a lush and fertile region internationally famed for its high quality, flavorful and characterful Pinot Noir wines. Willamette Valley is an ideal location for the Pinot Noir grape, as the long, hot summers and balmy ripening seasons allow the grapes to reach full ripeness, and express their deliciously luxurious flavors and aromas. However, plenty of other grape varietals also thrive in Willamette Valley, and the region is renowned for its dedication to quality, experimentation and innovation, with many wineries increasingly keen to expand their portfolios and show the world just how good and varied the Oregon wine scene can be.
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More Details
Winery Resonance
green grapes

Varietal: Pinot Noir

Pinot Noir is one of the planet's most widely grown and enjoyed grape varietals, and thanks to the popularity of the key wines it is associated with – Burgundy and Champagne – it has successfully spread from its native home in France to much of the wine producing world. Pinot Noir means 'black pine' in French, and this refers to the extremely dark, inky color of the fruit, and the fact that it grows in conical bunches, resembling a large pine cone. It has long been revered for its wide range of refreshing, summery flavors, and the fact that it produces red wines of a beautiful garnet color and light body. More recently, sparkling wines made exclusively with Pinot Noir have been extremely popular, and the orchard notes found in the fizzy 'blanc des noirs' wines mark out just how versatile this grape varietal really is. Despite being notoriously difficult to grow, it isn't hard to see why this grape is now found in vineyards all over the world, as it is synonymous with romance and decadence, quality and fantastic flavor
barrel

Region: Oregon

The Oregon wine industry is continuing to go from strength to strength, with many of their Pinot Gris and Pinot Noir wines winning important international awards in recent years. Oregon has also become renowned as an important region for the production of organic and biodynamic wines, demonstrating the fact that the wineries which are dotted across the diverse regions of the state are keen to experiment with their methods and techniques. A wide range of grape varietals flourish in Oregon, including an impressive array of Old World classic grapes alongside American hybrid varietals. This, coupled with the cooler climate and the mix of traditional and excitingly modern wine production methods makes Oregon a fascinating region for wine lovers, particularly those looking for something unique and utterly delicious.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Willamette Valley

The beautiful state of Oregon is home to many productive and important wine producing regions, and one of the most important and widely renowned is Willamette Valley, a lush and fertile region internationally famed for its high quality, flavorful and characterful Pinot Noir wines. Willamette Valley is an ideal location for the Pinot Noir grape, as the long, hot summers and balmy ripening seasons allow the grapes to reach full ripeness, and express their deliciously luxurious flavors and aromas. However, plenty of other grape varietals also thrive in Willamette Valley, and the region is renowned for its dedication to quality, experimentation and innovation, with many wineries increasingly keen to expand their portfolios and show the world just how good and varied the Oregon wine scene can be.