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Red
750ml
Bottle: $36.34
12 bottles: $35.62
A polished, elegant Merlot, with good structure framing deep flavors of currants, carob, violets, and anise. The...
12 FREE
WE
90
Dessert/Fortified Wine
750ml
Bottle: $154.95
Shows a grippy profile, with dark ganache, loam and sauvage notes lurking. Lots of tobacco, chestnut, bitter plum and...
12 FREE
WS
92
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Dessert/Fortified Wine
750ml - Case of 12
Bottle: $64.68
12 FREE
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Red
750ml - Case of 6
Bottle: $221.52
Case only
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Red
750ml - Case of 6
Bottle: $213.93
Altagracia, named after Bart Araujo’s grandmother, is a Bordeaux-style blend vinified in the same manner as the...
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Red
750ml - Case of 6
Bottle: $291.28
Rated 99 - A blend of 92% Cabernet Sauvignon, 5% Cabernet Franc, and 3% Petit Verdot, the 2005 Dominus is deep garnet...
WNR
99
WA
98
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Red
750ml - Case of 6
Bottle: $291.87
Made in a more masculine style, the 2008 Dominus has all of that along with bigger body and more structure, fat,...
WA
99
WNR
98
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Red
750ml - Case of 3
Bottle: $382.68
Harlan’s second wine, The Maiden, is marvelous in 2005. Ripe, opulent fruit and notes of unsmoked high class cigar...
WA
93
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Red
750ml - Case of 6
Bottle: $190.32
Case only
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Red
750ml - Case of 6
Bottle: $353.71
The 2008 Monte Bello is in a gorgeous spot right now, as the aromatics are just starting to show the complex nuances...
WA
95
VM
95
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Red
750ml - Case of 12
Bottle: $101.51
Striking, intense black cherry and blackberry fruit with some spice and earth jump from the glass of the 2008 Lytton...
WA
93
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Red
750ml - Case of 3
Bottle: $1050.58
Like listening to cool mellow rock 'n' roll. Extraordinary aromas of violets and dark fruits such as blueberries and...
JS
99
WS
96
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Red
750ml - Case of 3
Bottle: $4214.45
The newly-released 1996 Cabernet Sauvignon reveals lots of structure, an opaque purple color, and the hallmark...
WA
98
WS
96
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Red
750ml - Case of 3
Bottle: $4113.03
This has a wonderful balance to it. It shows intense aromas of flowers and dark fruits with hints of incense and...
JS
97
WA
95
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Red
750ml - Case of 6
Bottle: $439.56
Case only
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Red
750ml - Case of 6
Bottle: $356.88
A blend of 90% Merlot, 7% Cabernet Franc and 3% Malbec (52% Chalk Hill, 45% Alexander Mountain Estate and 3% Bennett...
WA
100
VM
93
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Red
750ml - Case of 6
Bottle: $330.02
The fruit for this blend of 61% Cabernet Franc, 31% Merlot and the rest Cabernet Sauvignon and Malbec came from Chalk...
WA
100
DC
98

1996 2005 2008 Portugal United States 750ml

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.


Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.