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Newton Red Blend The Puzzle Unfiltered 2017 750ml

size
750ml
country
United States
region
California
appellation
Napa Valley
JS
94
WE
92
WS
92
JS
94
Rated 94 by James Suckling
Lots of blueberry and blackberry aromas and flavors. Tar, too. Full body. Round, polished tannins and a solid, chewy finish. A cabernet sauvignon-based Bordeaux blend that shows integrity for the vintage. Better after 2021. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Newton Red Blend The Puzzle Unfiltered 2017 750ml

SKU 855373
Sale
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$111.59
/750ml bottle
$106.01
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
94
WE
92
WS
92
JS
94
Rated 94 by James Suckling
Lots of blueberry and blackberry aromas and flavors. Tar, too. Full body. Round, polished tannins and a solid, chewy finish. A cabernet sauvignon-based Bordeaux blend that shows integrity for the vintage. Better after 2021.
WE
92
Rated 92 by Wine Enthusiast
This elegant red is a blend of 72% Cabernet Sauvignon, 14% Cabernet Franc, 7% Merlot, 5% Petit Verdot and 2% Malbec. Freshly turned earth, cedar and dried herbs accent a sizable midpalate of cassis and toasted oak. The tannins are supple and supportive. (Cellar Selection)
WS
92
Rated 92 by Wine Spectator
Well-packed, featuring red and black currant fruit and gutsy structure on the back end. Sage and bay leaf notes show in the background, revealing the vintage's rusticity, but there's enough raw material here to wait it out with some cellaring. Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec. Best from 2022 through 2032. 1,441 cases made.
Winery
The nose opens up with notes of bramble fruits, such as blackberry and raspberry, layered on top of ripe vibrant damson plum with aromatic undertones of sage, thyme, tobacco and coffee beans. The palate’s volume and density are balanced by freshness and polished tannins, making for a multilayered wine with great persistence, depth, and complexity.
Product Details
size
750ml
country
United States
region
California
appellation
Napa Valley
Overview
Lots of blueberry and blackberry aromas and flavors. Tar, too. Full body. Round, polished tannins and a solid, chewy finish. A cabernet sauvignon-based Bordeaux blend that shows integrity for the vintage. Better after 2021.
barrel

Region: California

Since the 18th century, California has been a hugely important and influential wine region, acting as a trailblazer for other New World wine regions and utilizing an important blend of traditional and contemporary practices, methods and techniques relating to their wine production. Split into four key areas – the North Coast, the Central Coast, the South Coast and the Central Valley – Californian wineries make the most of their ideal climate and rich variety of terrains in order to produce a fascinating range of wines made with a long list of different fine grape varietals. Today, the state has almost half a million acres under vine, and is one of the world's largest wine exporters, with Californian wines being drunk and enjoyed all across the globe.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
bottle and glass

Appellation: Napa Valley

There are few places on earth quite as ideal for viticulture and wine production as California's Napa Valley, a place which is now considered something of a spiritual home for the American wine industry. For generations now, Napa Valley has consistently produced the finest wines to come out of the United States, and has used its ideal climate and terroir to coax the very finest flavors and aromas from a wide range of grape varietals, including Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, amongst many others. Shielded from the oceanic climate by mountain ranges, the Napa Valley provides plenty of sunshine, heat and little rainfall in which grapes can grow and ripen fully, and express plenty of their superb terroir, much to the delight of New World wine drinkers across the globe.
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More Details
Winery Newton
barrel

Region: California

Since the 18th century, California has been a hugely important and influential wine region, acting as a trailblazer for other New World wine regions and utilizing an important blend of traditional and contemporary practices, methods and techniques relating to their wine production. Split into four key areas – the North Coast, the Central Coast, the South Coast and the Central Valley – Californian wineries make the most of their ideal climate and rich variety of terrains in order to produce a fascinating range of wines made with a long list of different fine grape varietals. Today, the state has almost half a million acres under vine, and is one of the world's largest wine exporters, with Californian wines being drunk and enjoyed all across the globe.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
bottle and glass

Appellation: Napa Valley

There are few places on earth quite as ideal for viticulture and wine production as California's Napa Valley, a place which is now considered something of a spiritual home for the American wine industry. For generations now, Napa Valley has consistently produced the finest wines to come out of the United States, and has used its ideal climate and terroir to coax the very finest flavors and aromas from a wide range of grape varietals, including Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, amongst many others. Shielded from the oceanic climate by mountain ranges, the Napa Valley provides plenty of sunshine, heat and little rainfall in which grapes can grow and ripen fully, and express plenty of their superb terroir, much to the delight of New World wine drinkers across the globe.