×
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $1267.29
Saturated ruby to the rim. Outstanding floral lift to the aromas of cassis, licorice, menthol and pungent...
WA
97
VM
97
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $486.13
Two of the strongest wines ever made at Opus One, the 2007 has terrific black currant fruit, licorice, incense, and...
WA
95
WS
94
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $510.90
A more mineral, floral-tinged style in this vintage, with blueberry and blackberry fruits, beautifully aromatic if a...
DC
93
JS
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $324.75
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $115.19
Nose: Floral Notes of Violets & Cassis, Red & Black Cherry Fruit. Palate: Rich, Plush Mouthfeel, Crushed Red Cherries...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $1159.88
The 2009 Promontory is a magnificent Bordeaux-styled red offering up notes of burning embers, scorched earth (not...
WA
97
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $71.62
The 2007 Lytton Springs Proprietary Red (71% Zinfandel, 22% Petite Sirah, and 7% Carignan; 14.4% alcohol) exhibits a...
WA
92
Long-term Pre-Arrival
Red
1.5Ltr - 1 Bottle
Bottle: $631.42
A blend of 78% Cabernet Sauvignon, 9% Cabernet Franc, 9% Merlot, 2% Petit Verdot and 2% Malbec, the 2009 La Joie...
WA
96
VM
96
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $301.15
A blend of 78% Cabernet Sauvignon, 9% Cabernet Franc, 9% Merlot, 2% Petit Verdot and 2% Malbec, the 2009 La Joie...
WA
96
VM
96
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $424.95
A perfect wine, this blend of 85% Merlot, 10% Cabernet Franc and 5% Malbec emerges from Chalk Hill (48%), Knight’s...
WA
100
DC
99
Long-term Pre-Arrival
Red
1.5Ltr - 1 Bottle
Bottle: $631.42
French for 'inspiration', La Muse is crafted primarily from Merlot fruit and represent a Pomerol-style wine. This...

Red Blend 2007 2009 United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.