Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2019
$85.50
Red Blend
United States
California
Santa Cruz County
750ml
N/A
Better Price, Same Score
2016
$59.93
Red Blend
United States
California
Sonoma Valley
750ml
Better Score, Similar Price
2016
$87.00
Red Blend
United States
California
Napa Valley
750ml
Closest Match
2019
$85.50
Red Blend
United States
California
Napa Valley
750ml
Best QPR in Price range
2019
$70.63
Red Blend
United States
California
Napa Valley
750ml
6B / $68.81
More wines available from Ashes & Diamonds
750ml
Bottle:
$41.93
Ashes & Diamonds Blanc is a fully ripe and textured, yet bright, zesty and supremely age-worthy blend of Sauvignon...
750ml
Bottle:
$65.82
Once at the winery, the grapes undergo native fermentation with no added sulfites, resulting in a living wine that is...
750ml
Bottle:
$74.10
$78.00
Grand Vin is a wine of finesse and elegance that maintains fresh red and blue fruit flavors while exalting secondary...
750ml
Bottle:
$79.80
$84.00
From an unirrigated vineyard above the fog line on Mount Veeder, the 2019 Mountain Cuvée No. 4 Saffron Vineyard is a...
More Details
Winery
Ashes & Diamonds
Region: California
Since the 18th century, California has been a hugely important and influential wine region, acting as a trailblazer for other New World wine regions and utilizing an important blend of traditional and contemporary practices, methods and techniques relating to their wine production. Split into four key areas – the North Coast, the Central Coast, the South Coast and the Central Valley – Californian wineries make the most of their ideal climate and rich variety of terrains in order to produce a fascinating range of wines made with a long list of different fine grape varietals. Today, the state has almost half a million acres under vine, and is one of the world's largest wine exporters, with Californian wines being drunk and enjoyed all across the globe.
Country: United States
The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.