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Sale
Red
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
Columbia Winery Cabernet Sauvignon is a rich, full bodied red wine with bold yet smooth tannins. It showcases dark...
Red
750ml
Bottle: $91.94
94-97 Coming from four different sites on Red Mountain, the 2021 Cabernet Sauvignon Four Flags is brilliant, if not a...
12 FREE
JD
97
JS
94
Red
750ml
Bottle: $159.94
A showy yet precise 100% Cabernet from Delille's Red Mountain estate site Grand Ciel, planted in 2000. Red florals...
12 FREE
DC
96
JS
95
White
750ml
Bottle: $27.94
12 bottles: $27.38
The 2021 Riesling Sagemoor Vineyards from DeLille Cellars wafts up with sweet floral perfumes, candied ginger, lime...
12 FREE
VM
92
JS
92
Red
750ml
Bottle: $46.94
12 bottles: $46.00
12 FREE
Red
750ml
Bottle: $19.90
12 bottles: $19.50
lmpactful deep cherry aromas with hints of vanilla, dark chocolate and clove open your mind to the tasting experience...
Red
750ml
Bottle: $135.15
6 bottles: $134.40
Winemaker Josh McDaniels continues to fashion brilliant wines under the Doubleback label. The 2020 Cabernet Sauvignon...
12 FREE
JD
97
WA
96
Sale
Red
750ml
Bottle: $129.83 $135.19
Ripe and exuberant Cabernet Sauvignon grapes were the driving force in this wine with a very slight amount of Malbec...
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Rapid Ship
Red
750ml
Bottle: $9.99
The timeless allure of Cabernet Sauvignon is captured in this wine; with ripe, dark fruit and hints of baking spice...
Sale
White
750ml
Bottle: $13.87 $15.41
12 bottles: $12.72
The Firesteed mission is to craft wines that represent the finest expression of the varietals grown in Oregon, most...
Sale
Red
750ml
Bottle: $134.94 $138.00
12 bottles: $131.10
One of the wines of the vintage. Comprised of 95% Cabernet Sauvignon, with small parts Merlot and Petit Verdot, this...
12 FREE
DC
99
JD
98
Red
750ml
Bottle: $44.82
12 bottles: $43.92
Combines polish with a handsome structure, offering expressive black cherry and plum flavors accented with Asian...
12 FREE
WS
94
WA
93
Sale
Red
750ml
Bottle: $29.94 $31.20
12 bottles: $29.34
Although this wine is sourced from top tier vineyards from all over “Lower Eastern” Washington, the fruit is...
Red
750ml
Bottle: $16.94
12 bottles: $16.60
There is a wonderful balance between fruit and herbal flavors in this Cabernet. Black cherry and raspberry marry...
Sale
Red
750ml
Bottle: $27.43 $30.48
12 bottles: $20.52
From its tantalizing ruby and garnet color to its soaring aromas of raspberry, ripe strawberry, Rainier cherry,...
Red
750ml
Bottle: $17.94
12 bottles: $17.58
Still maturing in barrel for the next year, the sample of the 2019 Collusion Cabernet Sauvignon opens to a broad...
WA
91
Sale
Red
750ml
Bottle: $23.64 $24.88
12 bottles: $14.25
Aromatics of plum, sweet herb and cedar lead to fruity flavors of dark fruit and red delicious apple. This Cabernet...
Sale
Red
750ml
Bottle: $17.56 $18.48
12 bottles: $13.18
Powerful, brooding, and rich aromas of currents, dark fruit, and cassis precede this full-bodied wine.
Sale
Red
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
Sale
White
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
Our Riesling opens with a delightful aroma of Orange Blossom, Citrus, and peach. On the palate, fruit-forward notes...

Cabernet Sauvignon Riesling United States Oregon Washington State 750ml

Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.

Since it began in the 1820s, wine-production in Washington state has gone from strength to strength, with many of the finest United States wines coming out over the past twenty years hailing from this region. Today, the state is the second largest US producer of wines, behind California, with over forty thousand acres under vine. The state itself is split into two distinct wine regions, separated by the Cascade Range, which casts an important rain shadow over much of the area. As such, the vast majority of vines are grown and cultivated in the dry, arid desert-like area in the eastern half of the state, with the western half producing less than one percent of the state's wines where it is considerably wetter. Washington state is famed for producing many of the most accessible wines of the country, with Merlot and Chardonnay varietal grapes leading the way, and much experimentation with other varietals characterizing the state's produce in the twenty-first century.