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750ml
Bottle:
$21.94
12 bottles:
$21.50
• 100% Rosé of Carignan.
• Practicing Organic.
• Hand-harvested.
• Mendocino County AVA.
• Sourced from...
750ml
Bottle:
$15.99
12 bottles:
$15.67
Impeccably balanced texture, crisp acidity and layered versatility allows for easy entertaining in both casual and...
750ml
Bottle:
$15.94
$16.66
12 bottles:
$15.83
A blend of 50% Syrah, 25% Grenache Noir and 25% Grenache Gris, the 2022 Old Vine Rosé has a medium cherry-pink color...
750ml
Bottle:
$31.94
12 bottles:
$31.30
Leave the strawberry rhubarb pie cooling on the counter, lace up your skates, and feel the sunshine. This restorative...
750ml
Bottle:
$22.80
$24.00
0 brought a ripe opportunity to craft our classic Post Flirtation Rosé with a co-ferment of red and white grapes. As...
750ml
Bottle:
$18.13
12 bottles:
$16.04
Organically farmed and hand harvested Zinfandel (90%) and Peite Sirah (10%) from Contra Costa and Lodi AVA. Direct...
![Monte Rio Cellars [Petit Verdot/Sauvignon Blanc] Coferment 2022 750ml](https://www.saratogawine.com/files/images/cached_thumbs/61/61eeed1e5b8d53777964aef848190390.jpg)
750ml
Bottle:
$21.94
12 bottles:
$21.50
A blend of 50% Petit Verdot & 50% Sauvignon Blanc, farmed organically in Lodi. 10-day whole-cluster carbonic...
750ml
Bottle:
$17.59
12 bottles:
$17.24
Aromas of strawberry and floral notes lead to flavors of refreshing pink grapefruit and nectarine. Light and bright...
750ml
Bottle:
$15.90
12 bottles:
$15.58
A lovely pale pink hue in the glass, this bottling, which raises money for women entering the wine industry, is crisp...
750ml
Bottle:
$15.74
$17.49
The 2023 Rosé presents summery aromas of lime and peach with a burst of tropical guava. A clean, crisp texture...
750ml
Bottle:
$7.99
This refreshingly dry Rosé blooms with ripe cherry and strawberry notes and a trace of minerality on the finish....
750ml
Bottle:
$29.94
12 bottles:
$29.34
• Practicing Organic and Biodynamic.
• Pinot Noir and Old Vine Grenache.
• Whole bunch pressed on a delicate...
![Remy Saves The Sea [Reeve Wines] Rose 2023 750ml](https://www.saratogawine.com/files/images/cached_thumbs/71/71dcb83bd1eedf46e7261a41b33c372a.jpg){kind=small}
750ml
Bottle:
$18.40
12 bottles:
$17.48
Remy Saves the Sea is made by 11-year-old surfer and nature-loving Remy, with her dad, Noah Dorrance. Our goal is to...
750ml
Bottle:
$16.93
$18.88
12 bottles:
$14.68
The beautifully colored, fresh and vibrant Rosé of Pinot Noir has aromas and flavors of strawberry, melon and...
Gewurztraminer Picpoul Rose / Blush United States California
Gewurztraminer is renowned for being a particularly tricky grape varietal to grow and cultivate, but is one which plenty of wineries persevere with due to its unique properties and excellent flavors The vines themselves are highly robust, and can even be unruly when in the correct type of soil, but they cannot grow well in terroirs which contain chalk or other similar components. They are also extremely susceptible to a wide range of diseases and rot, and due to their early budding and fruiting, they cannot survive frost. However, despite these problems, in cooler climates and on the right terroir, the Gewurztraminer grape varietal produces wonderful results quite unlike any other vine. The pink grapes are packed full of elegant and sweet flavors, their relatively high sugar content offering a light sweetness alongside floral notes, perfumed and aromatic aromas, and a distinctive taste of lychees.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.