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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2018
$431.17
Syrah
United States
California
Napa Valley
750ml
N/A
Better Price, Same Score
2016
$378.35
Syrah
United States
California
Santa Barbara
750ml
Closest Match
2017
$424.94
Syrah
United States
California
Santa Barbara
750ml
Best QPR in Price range
2019
$355.47
Syrah
United States
California
Napa Valley
750ml
More wines available from Colgin
Pre-Arrival
Colgin Cabernet Sauvignon Herb Lamb 2007
750ml - 1 Bottle
Bottle:
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The opaque purple-colored 2007 Cabernet Sauvignon Herb Lamb Vineyard possesses an extraordinary bouquet of crushed...
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Colgin Cabernet Sauvignon Tychson Hill 2001
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Bottle:
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The 2001 Cabernet Sauvignon Tychson Hill Vineyard’s tiny production of 190 cases will not be enough for...
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750ml - 1 Bottle
Bottle:
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Good full ruby-red. Superripe aromas of black cherry, black raspberry, graphite and road tar. Sweet, thick and...
Pre-Arrival
Colgin Cabernet Sauvignon Tychson Hill 2016
750ml - 1 Bottle
Bottle:
$873.00
This is the first vintage with fruit from Josephine’s Hill included. This 2.38-acre north-facing hillside vineyard...
More Details
Winery
Colgin
Varietal: Syrah
There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
Region: California
California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
Appellation: Napa Valley
In the United States of America, one wine region seems to stand head and shoulders above all others. The Napa Valley of California has long been considered one of the world's premier wine regions, and the wineries which operate in this idyllic landscape now have generations of expertise when it comes to coaxing the very finest flavors and aromas from the imported varietals which thrive there. Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel have become the flagship grape varietals of the Napa Valley, however, recent years have seen much expansion and experimentation undertaken by the large and small wineries which call the valley their home. With ideal climatic conditions for viticulture, and wonderfully rich and fertile soils, the Napa Valley continues to grow and impress each year.