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750ml
Bottle:
$20.69
$22.20
12 bottles:
$20.28
Our fruit-driven Fiesta Tempranillo is a fantastic representation of vintage and terroir. Bright garnet in color,...
750ml
Bottle:
$12.44
$13.09
12 bottles:
$9.51
Completely Dry. Baco and oak aging produced a bold, intense wine perfect for red meat dishes.
750ml
Bottle:
$59.50
12 bottles:
$58.31
Tempranillo from the Buhl Memorial Vineyard, Willcox, in the Kansas Settlement of Cochise County. Spanish style red....
750ml
Bottle:
$21.66
$22.80
*95% Tempranillo 5% Graciano *Shake Ridge Vineyards (Amador County AVA) *1750 ft elevation *Red volcanic soil with...
750ml
Bottle:
$22.12
$23.28
12 bottles:
$18.24
The Strawberry Moonshine is South Carolina sweet but it packs a punch so don’t be fooled by its pretty package.
750ml
Bottle:
$21.65
$22.79
6 bottles:
$19.19
Midnight Moon Dill Pickles is a delicious blend of Midnight Moon and real pickles. It delivers a 60 proof spirit that...
750ml
Bottle:
$26.80
6 bottles:
$19.19
Prepare to be blown away by a moonshine that's as smooth as it is nutty! Our Peanut Butter Moonshine is a flavor...
750ml
Bottle:
$25.46
$26.80
6 bottles:
$20.39
It doesn’t get more summer than this. Our Midnight Moon Watermelon is a refreshing blend of our legendary moonshine...
750ml
Bottle:
$21.65
$22.79
6 bottles:
$19.19
Move over Candy Canes! Midnight Moon Peppermint is a delicious blend of our authentic moonshine recipe and real...
750ml
Bottle:
$16.66
12 bottles:
$16.33
Tinto Rey means Red King. Tempranillo is the king of Spanish red wines, the most important varietal in our Matchbook...
750ml
Bottle:
$27.40
$28.84
6 bottles:
$22.58
Bold aromatics of caramel candy, roasted apple, buttery crust, and sweet baking spice of nutmeg and grated cinnamon...
750ml
Bottle:
$28.84
6 bottles:
$22.58
Banana pudding ranks up there with all the best things in life. Which is why we took the flavors of vanilla wafers,...
750ml
Bottle:
$27.40
$28.84
6 bottles:
$22.58
Taste the sweeter side of life in the nectar of the Appalachian Gods that is captured in Ole Smoky®Blackberry...
750ml
Bottle:
$27.40
$28.84
6 bottles:
$22.58
We are done messing around, it’s time to raise the proof. At 128 proof, it’s clear, clean and exactly what...
750ml
Bottle:
$27.40
$28.84
6 bottles:
$22.58
Sometimes, the only way to improve on a classic is to add moonshine. We took the undeniably delicious flavors of...
Baco Noir Moonshine Sherry Tempranillo United States 750ml
Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.
Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.
Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.