×

Forge Cellars Riesling Dry Breakneck Creek Vineyard 2021 750ml

size
750ml
country
United States
region
New York
appellation
Finger Lakes
subappellation
Seneca Lake
DC
92
Additional vintages
DC
92
Rated 92 by Decanter
High-toned and citrusy fruit aromas dominate the initial attack here, with floral notes and saline minerality following on the palate. The thin shale-rich soils and the microclimate give this wine its crisp, rapier-fine acidity. The presence of a creek running parallel to Seneca Lake draws cool air down to the site to yield a wine that is bone dry but not biting. The grapes were picked on 15 October and fermented after a gentle pressing on native yeasts in neutral casks. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Forge Cellars Riesling Dry Breakneck Creek Vineyard 2021 750ml

SKU 930504
$22.90
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
92
DC
92
Rated 92 by Decanter
High-toned and citrusy fruit aromas dominate the initial attack here, with floral notes and saline minerality following on the palate. The thin shale-rich soils and the microclimate give this wine its crisp, rapier-fine acidity. The presence of a creek running parallel to Seneca Lake draws cool air down to the site to yield a wine that is bone dry but not biting. The grapes were picked on 15 October and fermented after a gentle pressing on native yeasts in neutral casks.
Winery
Only great, terroir-driven wines offer salinity on the palate. This is a fantastic element of freshness which is not acidity. Breakneck Creek shows this in an obvious, stylish manner.
Product Details
size
750ml
country
United States
region
New York
appellation
Finger Lakes
subappellation
Seneca Lake
Additional vintages
Overview
High-toned and citrusy fruit aromas dominate the initial attack here, with floral notes and saline minerality following on the palate. The thin shale-rich soils and the microclimate give this wine its crisp, rapier-fine acidity. The presence of a creek running parallel to Seneca Lake draws cool air down to the site to yield a wine that is bone dry but not biting. The grapes were picked on 15 October and fermented after a gentle pressing on native yeasts in neutral casks.
green grapes

Varietal: Riesling

Although they originated in Germany's beautiful Rhine Valley, the Riesling grape soon spread around the world, where it thrives in many countries with a colder climate which can support this pale and unique grapes. Riesling grapes are considered one of the finest varietals on earth, capable of expressing fascinating features of the soil type they are grown on, resulting in some highly interesting wines with plenty to offer those who are looking for something different. Riesling grapes are also noted for their aromas, which tend to be highly perfumed, floral and often with smoky notes accentuating their unusual flavor Because this was always the predominant grape grown in Germany and other such countries, Riesling wineries have always been keen to experiment with its range. This has resulted in dry white wines, sparkling wines, semi sweet wines and several others, but the finest examples are usually considered to be the Riesling dessert wines. These are occasionally made with unusual processes, including the 'eiswine' method, in which the grapes are allowed to freeze in the early frosts, or by allowing the development of 'noble rot', which withers the grapes and results in some truly spectacular and unusual flavors.
barrel

Region: New York

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Forge Cellars
Sale
750ml
Bottle: $30.69 $31.60
Rather pale in color, but nonetheless an impressive achievement for the challenging red wine vintage. Subtle nose of...
JS
91
DC
90
Sale
750ml
Bottle: $16.24 $18.04
Focused and tight, with a mix of yuzu, yellow apple, fennel and bitter almond notes that race along through the...
WS
90
750ml
Bottle: $22.84
This has a big burst of white nectarine, mirabelle plum and yellow plum flavors at its core, with a racy quinine note...
WS
91
750ml
Bottle: $23.55
Lemon Tart, Vanilla, Nettles.
750ml
Bottle: $24.94
PEACH - FENNEL - WHITE TEA
More Details
Winery Forge Cellars
green grapes

Varietal: Riesling

Although they originated in Germany's beautiful Rhine Valley, the Riesling grape soon spread around the world, where it thrives in many countries with a colder climate which can support this pale and unique grapes. Riesling grapes are considered one of the finest varietals on earth, capable of expressing fascinating features of the soil type they are grown on, resulting in some highly interesting wines with plenty to offer those who are looking for something different. Riesling grapes are also noted for their aromas, which tend to be highly perfumed, floral and often with smoky notes accentuating their unusual flavor Because this was always the predominant grape grown in Germany and other such countries, Riesling wineries have always been keen to experiment with its range. This has resulted in dry white wines, sparkling wines, semi sweet wines and several others, but the finest examples are usually considered to be the Riesling dessert wines. These are occasionally made with unusual processes, including the 'eiswine' method, in which the grapes are allowed to freeze in the early frosts, or by allowing the development of 'noble rot', which withers the grapes and results in some truly spectacular and unusual flavors.
barrel

Region: New York

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.