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750ml - Case of 12
Bottle:
$71.59
Golden amber color. Toasty aromas and flavors of honey-butted toast, chocolate toffee, raisin cake, and frosted...
750ml - Case of 12
Bottle:
$37.11
Pleasantly saccharine on the nose, promising flavors of caramel, toffee, and hazelnut. Follows through on the palate...
750ml - Case of 12
Bottle:
$26.46
This cuvée is made from Cabernet Franc old vines and is partly oaked. The wine has a beautiful garnet color, a nose...
750ml - Case of 12
Bottle:
$33.52
Fruit-filled Cabernet Franc, lightly spiced on the nose and backed-up with soft tannins and ripe redcurrant and...
750ml - Case of 12
Bottle:
$19.11
Beautiful ruby color. Classic aromas of blackcurrant, pepper and backing spices. Earthy and savory on the palate with...
750ml - Case of 12
Bottle:
$17.58
Brilliant ruby with aromas of toasted nuts and spice. Smooth on the palate with developing notes of black pepper,...
750ml - Case of 12
Bottle:
$21.28
750ml - Case of 12
Bottle:
$23.72
750ml - Case of 12
Bottle:
$21.95
Beautiful ruby color. Bright aromas of back fruits and berries with a touch of licorice and savory notes. Well...
750ml - Case of 6
Bottle:
$25.50
Sticky Pete Peanut Butter Whiskey is a delightfully sweet tasting whiskey. Flavor Notes: Butter Toffee flavor with...
750ml - Case of 12
Bottle:
$18.52
Beautiful pale yellow with greenish reflections. Fresh and vibrant on the nose, with floral and tropical notes on the...
750ml - Case of 12
Bottle:
$19.50
Beautiful pale yellow with greenish reflections. Fresh and vibrant on the nose, with floral and tropical notes on the...
750ml - Case of 12
Bottle:
$23.72
A refreshing summer wine! This Vermentino is fragrant with Mediterranean fruit and has a certain minerally, lightly...
750ml - Case of 6
Bottle:
$47.10
Pleasantly saccharine on the nose with promising flavors of caramel, toffee, and hazelnut. Follows through on the...
American Whiskey Cabernet Franc Vermentino Vermentino Nero
The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.
The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.
Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.
Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.
Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.
The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.