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750ml - Case of 6
Bottle:
$42.00
Aromas of crushed blackberry, fig, and black olive. Intensely earthy and powerful on the palate, with firm and chewy...
750ml
Bottle:
$27.55
12 bottles:
$27.00
Sliced green apples, fennel, lemon rind and white peaches on the nose. It’s wonderfully fresh, medium- to...
750ml
Bottle:
$26.94
12 bottles:
$26.40
• 100% Petite Arvine.
• Sandy soils of morainic origin.
• Hand-harvested.
• Brief maceration on the skins....
750ml - Case of 6
Bottle:
$92.40
A more muscular sagrantino with chewy tannins and a clean bead of vanilla-tinged blackcurrant that’s still...
750ml - Case of 12
Bottle:
$67.57
If you've never tried a Sagrantino di Montefalco, you're in for a surprise - or a shock. This indigenous Umbrian...
750ml - Case of 12
Bottle:
$48.51
Lively and golden, aromas of yellow apple, burnt caramel, and white pepper on the nose. The palate is rich and full,...
750ml - Case of 12
Bottle:
$39.14
Complex aromas of mountain herbs, white flowers, hay, honey and citrus. On the palate the wine continues to evolve...
750ml
Bottle:
$28.93
12 bottles:
$28.35
The Montefalco Sagrantino red wine of Rocca di Fabbri estate at the tasting has an intense ruby red color. It is rich...
750ml
Bottle:
$47.94
It is the first Sagrantino produced by the company, the one with which Giampaolo Tabarrini immediately made people...
750ml
Bottle:
$59.94
A fleshy, sapid red marked by a mix of plum, cherry and earth flavors, plus a saline component. This offers intensity...
750ml
Bottle:
$17.94
12 bottles:
$17.58
The nose is both warm and astringent, with notes of bricks, soil, herbs, cherries and bright red cranberries and...
750ml - Case of 6
Bottle:
$78.95
With the spirit of the challenge but also with the love and imagination of those who pursue a dream, this wine has...
Petite Arvine Mencia Vermentino Nero Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.