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Red
750ml
Bottle: $21.94
12 bottles: $17.94
Rapturous perfume inspires and is enhanced by a cooling breezy freshness which billows and swells along to the long...
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96
Red
750ml
Bottle: $14.83
12 bottles: $13.18
A beautiful black dress in the lively reflections reveals a nose to the notes of red berries which will evolve...
Red
750ml
Bottle: $12.50
12 bottles: $10.45
Red
750ml
Bottle: $13.87
12 bottles: $13.18
Red
750ml
Bottle: $14.51
12 bottles: $14.21
The grapes were harvested at full maturity and vinified without the addition of sulphites. The blend of Cabernet...
Red
750ml
Bottle: $17.90
12 bottles: $17.54
With an intense nose of ripe, juicy red and dark fruits, and a touch of freshly dug earth, ecologically conscious...
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Red
750ml
Bottle: $13.94 $15.17
12 bottles: $13.66
The smooth, rich and smoky texture of this massive wine brings out layers of black-plum fruits and tight acidity that...
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Gamay Red Blend Vermentino Nero France South West France

The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.


The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.