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Bottle: $420.36
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Solas Viognier is a well-balanced, food-friendly wine with medium body and light bright characteristic fruit flavours...
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750ml - Case of 12
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Brilliant, light straw color. On the nose, a wild flower bouquet, possessing delicate aromatics of peaches, dried...
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• Practicing organic. • 100% Marsanne. • From multiple steep parcels in the villages of Mauves, Tournon – the...
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Golden yellow in color with aromas of white pear and apple blossom. Rich and textural on the palate with flavors of...
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“Sensazioni” is a wine that we created to give the company an important white wine. It is made entirely with...
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A classically Californian take on the northern Rhône — the cool nights and mornings ensuring the wine maintains...
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Bottle: $114.81
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Always a classic Hermitage Blanc, the 2019 Hermitage Chante-Alouette Blanc is all Marsanne that comes mostly from...
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Brilliant yellow in color with distinctive floral overtones of white rose petals, linden blossom, and acacia. Flavors...
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Lush, captivating, exotic nose with aromas of vineyard peach, ripe apricots, herbs, and sweet pears. Robust...

Grappa Marsanne Viognier 750ml

Like so many of the great spirits of Europe, Grappa was born from a need to make resources go that little bit further, to eke out the last drop of flavor and potential from the crops of winemakers. Indeed, Italian vintners invented Grappa as a way to make use of the pomace - leftover grape skins, stems, pulp and seeds - which remained after the juice was extracted from the fruit needed to make wine. Over the centuries, the process was refined, and the distillation of Grappa became an art in itself. Today, top Grappa producers use a range of state of the art equipment, from continuous stills to pot stills, to manufacture a wide variety of Grappas, each with their own distinct characteristics.


Most of us know Grappa from our local Italian restaurants, where it is commonly served as a digestif. However, in the twenty first century, there is a high interest in unique, boutique Grappas, which showcase the talent of the distillers through a range of interesting qualities. Grappa can be aged in oak, in which case it takes on a beautiful golden color, quite different from the clear Grappas we are most familiar with. The high end Grappas are a world away from the harsh spirit many of us have encountered, and have a smooth, gentle quality which can be nothing short of a revelation.

Although primarily associated with the Rhone region of France, the precise origins of the Viognier grape variety are unknown, and the subject of much debate. However, these fine and delicate green skinned grapes are an important varietal for many of France's most elegant white wines, and they are quickly beginning to spread around the New World, too, where wineries are discovering their unique qualities and unusual character. Viognier grapes are notoriously difficult to grow, due to the fact they are highly susceptible to mildew, but wineries persevere with them nonetheless, producing wines which are highly aromatic and have a great, fruit-forward character. Their delicate aroma suggests sweetness due to its flowery, sappy nature, but the wine itself generally very dry and crisp, and full of summery, light and refined qualities.