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750ml
Bottle:
$12.05
12 bottles:
$11.81
COLOR: Clear pale yellow in colour, with greenish reflections.
NOSE: Fresh and slightly fruity bouquet with delicate...
750ml
Bottle:
$150.39
$167.10
97-98 Spicy and complex with cardamom, green apple, pineapple and dried lime. Hints of white chocolate and mango,...
750ml
Bottle:
$12.94
12 bottles:
$12.68
Made from 100% Garganega, the main grape variety in the Soave DOC. A bright, fresh wine with delicate almond blossom...
750ml
Bottle:
$11.62
$12.91
12 bottles:
$11.52
COLOR: Ruby red with purple highlights.
NOSE: Elegant fruit aromas of cherries and plums with an enticing warm,...
750ml
Bottle:
$26.00
12 bottles:
$25.48
Produced from very old vines (60-65 yrs!), this Barbera exudes floral, black currant, and licorice aromas. The palate...
750ml
Bottle:
$20.95
12 bottles:
$20.53
100% Barbera from vines located in Perno in the village of Monforte d'Alba, on the right slope in front of...
750ml
Bottle:
$19.38
$20.40
6 bottles:
$17.50
Laced with blackberry, black cherry and spice flavors, this red is rich and juicy. Well-structured too, yet balanced...
750ml - Case of 12
Bottle:
$15.94
The Collection’s Bordeaux Blanc, made from Sauvignon Blanc and Sémillon, explodes with freshness on the palate, in...
750ml
Bottle:
$29.64
$31.99
Alluring aromas of dark-skinned berry, exotic spice and an earthy note of tilled soil come together in the glass. The...
750ml
Bottle:
$87.99
6 bottles:
$86.23
Like all great wines, Barbera too has its own crus. In certain areas and vineyards where it reaches the highest of...
750ml
Bottle:
$18.94
12 bottles:
$18.56
With a floral and fruity bouquet, this wine is fresh and fruity on the palate, vivid and a floral freshness and...
750ml - Case of 6
Bottle:
$18.00
Strong Soave tradition here, drawing on the older nomenclature of the zone that once referenced Chablis-type and...
750ml
Bottle:
$34.94
12 bottles:
$34.24
• 100% Barbera.
• Practicing Biodynamic.
• Sierra Foothills AVA (Shake Ridge Vyd).
• Planted in early...
750ml
Bottle:
$61.80
$67.20
Bright and crunchy white with layers of gooseberries, fennel, lemon grass and sea shells. White peach, too....
750ml
Bottle:
$64.08
$71.20
Peach, apricot, pear and green apple combine with sweet tropical fruit touches lending both a freshness and rich,...
1.5Ltr
Bottle:
$21.85
$23.00
6 bottles:
$13.87
Pale yellow with greenish hues. Light-bodied and refreshing, offering a bouquet of melons, ripe apples, and pear....
750ml - Case of 6
Bottle:
$124.94
The 2019 Barbera d’Asti Ai Suma is laced with blackberry jam, crème de cassis, sweet spice, licorice, lavender and...
375ml - Case of 24
Bottle:
$35.39
A supple, concentrated red, with plum, blackberry, earth and iron flavors permeating the rich texture. Stays...
1.5Ltr - Case of 3
Bottle:
$178.80
A smooth red, saturated with plum, blueberry, loam and toasty oak flavors. Reveals assertive tannins on the finish,...
Armagnac Barbera Garganega White Bordeaux
Armagnac is a beloved grape brandy, hailing from the beautiful French region of Gascony, in the south-west of the country. It has been in constant production since sometime just before the fifteenth century, and over the decades has been the toast of royal households across Europe. Today, it is still enjoyed for its unique flavor profile and characteristics, and although it is understandably compared with Cognac, its more famous cousin, lovers of Armagnac claim that its distinctive rusticity and full body make it a superior brandy, perfect as a digestif or as an evening treat.
Armagnac is made from more than one grape varietal, but the major player in this drink is the fine Ugni Blanc grape, more commonly known by its Italian name, Trebbiano. This is one of the most widely planted grape varietals in the world, and grows beautifully in Gascony, which has a similar microclimate as its neighbouring wine region, Bordeaux. Armagnac grapes reveal fascinating and complex flavors after distillation, which commonly include christmas cake, earthy, oaky notes and praline.
Armagnac is sold under two categories - vintage, and non-vintage. A vintage Armagnac is made from a blend of grapes which have been grown in a single year, and will have the date printed on the label. Non-vintage Armagnacs, on the other hand, are labelled according to their age. V.S indicates that the brandy has been aged for a minimum of two years, VSOP for four years, XO six years, and Hors d’Age is a premium Armagnac which has been aged for at least ten years.
For centuries now, the beautiful red grapes of the Barbera varietal have been grown in Italy, where they are prized for their unusual high acid content and low tannins, brought about by their thin skins. The Barbera grape varietal thrives in warmer climates, and has had some success overseas in the new world, where its strongly aromatic flavors of intense hedgerow fruits make it a favorite with wineries and wine drinkers looking for a grape which offers plenty of interesting characteristics. Interestingly, the differences between young and aged wines made from this varietal are quite significant, with younger bottles holding a plethora of berry flavors, including blueberry and raspberry notes, and oak aged wines made from the Barbera grape being much loved for their ability to become extremely complex and spicy, and picking up vanilla flavors from the wood they are barreled in.
Italy is a fine country for white grape varietals, and white wines have been produced in this ancient country for thousands of years. One of the more popular varietals in the modern age is Garganega, which is currently the 5th most planted white grape across Italy. This grape is most closely associated with the Veneto region of Italy, although it is also grown in Sicily, where it is known as Grecanico Dorato. Garganega is a rigorous, hardy grape, which can grow in huge yields - explaining its popularity in the past. Today, winemakers must be careful to keep yields as low as possible, as this a varietal which can easily lose its distinctive characteristics and fine qualities when grown in bulk.
We know Garganega most commonly from the Soave wines which have been consistently popular over the past few decades. Indeed, the Soave Classico wines which still sell in large quantities across the globe are made from 70%-100% Garganega varietal grapes, and these wines showcase the varietal’s fresh and delicate qualities. The most common flavors present in Garganega wines are delicate, citrus notes, balanced by a hint of almond, and the best examples have remarkable balance and length, with wonderful aromatic notes.
France is widely known as being the home of many of the world's finest white wines, and within France, the name which rings out across the wine world and is always associated with excellence of quality and flavor is Bordeaux. The white wines of the magnificent Bordeaux region are typically blended, and rely on the winemaker's skill and expertise to achieve the fine balance between the primary grape varietals used. Most blended white Bordeaux wines are made up of Sauvignon Blanc, Sémillon and Muscadelle varietals, although there are actually nine grapes officially allowed by French wine law for the inclusion in Bordeaux white wines. The other six are Sauvignon Gris, Merlot Blanc, Ugni Blanc, Colombard, Ondenc and Mauzac, although the use of these other grapes has been in steady decline over the past century.