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375ml
Bottle:
$33.62
$35.39
12 bottles:
$24.39
Clear color. Aromas and flavors of celery, cider apples, pressed flowers, and sweet taro custard with a velvety,...
375ml
Bottle:
$21.64
12 bottles:
$15.93
Our signature double-distilled 1800® Silver Tequila infused with natural, ripe coconut flavor. With its...
375ml
Bottle:
$20.99
$22.09
12 bottles:
$14.61
Wonderfully savory on the nose, with hints of fire-roasted herbs and tomatoes, flint, and cedar before tropical...
375ml
Bottle:
$20.56
$21.64
12 bottles:
$14.72
Surprisingly floral and delicate, this workhorse silver tequila has a pleasing agave aroma and a crisp, peppy flavor...
375ml
Bottle:
$95.99
$101.04
6 bottles:
$90.36
Truly excellent tequila is something worth searching for, savoring, and celebrating. At 818, we bring you tequila...
375ml
Bottle:
$23.31
$24.54
12 bottles:
$16.63
Excellent, Highly Recommended - 2020 ULTIMATE SPIRITS CHALLENGE
375ml
Bottle:
$27.59
$29.04
12 bottles:
$19.95
TASTE: Ripe roasted agave flavor with notes of caramel and vanilla. AROMA: Vanilla, meringue, honey, and fruit...
375ml
Bottle:
$46.16
$48.59
12 bottles:
$45.41
At Tequileña in the eponymous town of Tequila, Jalisco, home to a range of celebrated tequilas, Master Distiller...
375ml
Bottle:
$30.19
12 bottles:
$27.93
At 6,788 feet above sea level in the remote mountain town of Jesús María, Felipe Camarena masterfully crafts this...
375ml
Bottle:
$29.96
$31.54
12 bottles:
$19.48
Extraordinary, Ultimate Recommendation (Finalist) - 2020 ULTIMATE SPIRITS CHALLENGE
375ml
Bottle:
$13.93
12 bottles:
$13.65
A tasty red, with currant, passion fruit and fig, with a hint of spicy vanilla. Medium-bodied, with fine,...
375ml
Bottle:
$12.94
$13.91
12 bottles:
$11.12
The crackling, astringent nose features aromas of cranberries, plums, pepper, herbs and cocoa. On the palate, an...
375ml
Bottle:
$88.58
$93.24
12 bottles:
$82.08
Casa Dragones Barrel Blend, 100% Blue Agave Añejo sipping tequila, achieves its distinctive character from being...
375ml
Bottle:
$52.10
$54.84
12 bottles:
$41.04
Mild, sweet mango and coconut aromas lead into a mouthwateringly tart, fruity palate. Vanilla and coconut take over...
375ml
Bottle:
$12.34
$12.99
24 bottles:
$11.40
This is almost neutral on the nose, with a slightly fruity fragrance. On the palate, this soft blanco shows anise,...
375ml
Bottle:
$34.37
$36.18
12 bottles:
$27.35
Baked apple, clover honey, and graham cracker combine to create a decadent nose that many a bourbon drinker will find...
375ml
Bottle:
$30.72
$32.34
12 bottles:
$28.79
Co-owned by actor George Clooney and nightlife impresario Rande Gerber, this blanco is smooth and light. The aromas...
375ml
Bottle:
$32.09
$33.78
12 bottles:
$30.15
Sip or mix this reposado, which is backed by actor George Clooney. Look for pleasing butterscotch and maple sugar,...
Lambrusco Montepulciano Tequila White Bordeaux 375ml
Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.
Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.
Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.
Tequila is probably Mexico’s greatest gift to the world of fine spirits, and is also possibly one of the most underestimated and misunderstood drinks in the world. Widely used for shots and slammers, and more often than not associated with parties and hangovers, Tequila is in fact a wonderful drink full of subtleties and expression of terroir, that is highly rewarding for those who look into its finer points.
One of the special things about Tequila is the fact that it is capable of expressing the fine nuances and subtle notes of its raw material, far more so than other, similar spirits. That raw material is, of course, the Blue Agave - not a cactus, as is commonly believed, but rather a succulent quite like a lily, which grows in the deserts of Mexico mainly around the province of Jalisco. The Blue Agave takes a decade to mature, and during those ten years, it takes in many of the features of its surroundings, just like a grapevine would. This is why Tequila varies in flavor and aroma from region to region, from the earthier Tequilas of the lowlands, to the more delicate and floral examples from areas of a higher altitude.
The picking and peeling of the spiky Agave, and the distillation process of Tequila is a complicated one, and one which is carried out with enormous skill by the jimadors and master craftsmen who produce the spirit. Steam cooking of the body of the plant is followed by crushing, then fermentation and distillation completes the process. The end product is categorized according to whether or not it is made with pure (‘puro’) agave, or blended with other sugars, and according to how long the spirit is aged for.
France is widely known as being the home of many of the world's finest white wines, and within France, the name which rings out across the wine world and is always associated with excellence of quality and flavor is Bordeaux. The white wines of the magnificent Bordeaux region are typically blended, and rely on the winemaker's skill and expertise to achieve the fine balance between the primary grape varietals used. Most blended white Bordeaux wines are made up of Sauvignon Blanc, Sémillon and Muscadelle varietals, although there are actually nine grapes officially allowed by French wine law for the inclusion in Bordeaux white wines. The other six are Sauvignon Gris, Merlot Blanc, Ugni Blanc, Colombard, Ondenc and Mauzac, although the use of these other grapes has been in steady decline over the past century.