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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2022
$21.67
Rose
United States
Oregon
750ml
12B / $15.85
Better Price, Same Score
2022
$18.79
Rose
United States
Washington State
Columbia Valley
750ml
12B / $16.63
Better Score, Similar Price
2022
$21.88
Rose
United States
California
Sonoma Valley
750ml
Closest Match
2022
$21.68
Rose
United States
Oregon
Willamette Valley
750ml
12B / $15.05
Best QPR in Price range
2022
$19.20
Rose
United States
California
Central Coast
750ml
12B / $17.10
More wines available from A To Z Wineworks
750ml
Bottle:
$21.67
$24.08
Pretty honeysuckle aromas lead to easygoing lemon sorbet and melon flavors in this white. Drink now. 100,000 cases made.
750ml
Bottle:
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A to Z has worked over the years with more than 100 Oregon vineyards, noting different profiles within each region,...
750ml
Bottle:
$30.48
This Syrah-driven blend offers a lot of pleasure for an excellent price. It is a camp out aromatically, with seared...
750ml
Bottle:
$24.08
The light yellow 2022 A to Z Wineworks Oregon Riesling has a hint of lime green as it shines in the glass. Both...
More Details
Winery
A To Z Wineworks
Region: Oregon
The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.