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750ml
Bottle:
$19.08
$21.20
12 bottles:
$15.04
Deep purple color. This fragrance is chockfull of waxy, woody and dried fruit scents that are simultaneously profound...
750ml
Bottle:
$17.82
$19.60
12 bottles:
$17.46
Original, unique and innovative, croft pink was the first ever rosé port, and is still today, the one rosé port...
750ml
Bottle:
$14.62
$16.25
12 bottles:
$12.35
Fun, forward and brimming with blueberry and blackberry cobbler notes, laced with a hint of bramble that keeps this...
750ml
Bottle:
$27.60
12 bottles:
$22.80
The NV 10 Year Old Tawny Port comes in at 110 grams per liter of residual sugar. It was bottled in 2014 with a bar...
750ml
Bottle:
$14.93
$16.25
12 bottles:
$12.73
Dark in profile, offering mulled raisin, cinnamon and toffee notes, but this is relatively fresh and open-knit in...
750ml
Bottle:
$14.93
$15.84
Aromas of fig, dried red berries, and burnt sugar are bright and focused. The deep flavors carry the sweetness well...
750ml
Bottle:
$17.49
6 bottles:
$16.66
More reserved, sometimes serious, and often sweet, D by Duorum Tawny Port's aroma combines ripe fruit with dry fruits...
750ml
Bottle:
$25.94
12 bottles:
$25.42
92 points Robert Parker's Wine Advocate
The 2019 Naoussa, i.e., the Estate Xinomavro with just Domaine Karydas on...
750ml - Case of 12
Bottle:
$54.40
Amarone Grotta del Ninfeo has an intense ruby red colour. With ethereal scents of ripe fruit and marasca cherry, it...
750ml - Case of 12
Bottle:
$18.40
Valpolicella Grotta Del Ninfeo has a vivid ruby red colour with purplish tinges. On the nose the red fruit scent is...
750ml - Case of 12
Bottle:
$26.40
Valpolicella Ripasso Grotta del Ninfeo has an intense ruby red colour. On the nose subtle hints of red ripe fruit and...
750ml
Bottle:
$128.15
$142.39
A blackstrap, powerful Port. Black, with intense aromas of raspberries, raisins, flowers and stems. Full-bodied and...
750ml
Bottle:
$116.27
$129.19
Shows the intense ripeness of the vintage with hints of raisins and other dried fruits. Full-bodied, medium sweet and...
750ml
Bottle:
$87.11
$96.79
Based on Touriga Franca with Touriga Nacional and Sousão. Tight-knit, with firm, rapier-like tannins on the palate...
375ml
Bottle:
$45.99
12 bottles:
$45.07
Pure grape aromas that remind me of fermenting must but then goes to stems and dried flowers. Full-bodied, medium...
750ml
Bottle:
$72.90
$79.20
Pure grape aromas that remind me of fermenting must but then goes to stems and dried flowers. Full-bodied, medium...
750ml
Bottle:
$50.95
$55.99
This is a wonderful wood-aged, mature Port full of the classic old gold flavors and intense acidity over a dry...
750ml
Bottle:
$21.59
$23.99
12 bottles:
$20.53
Fresh and open, with a set of crushed plum and steeped cherry flavors backed by Black Forest cake and licorice...
750ml
Bottle:
$65.51
$72.79
Wonderfully aromatic with dark berry and stone character. Violets as well. Full to medium body. Precise and focused...
750ml
Bottle:
$54.79
6 bottles:
$54.00
Just beginning to mature, this single vineyard Port from Dow's flagship estate is dense, generous and full of spice...
Corvina Blend Port Blend Xinomavro
Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.
Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.
Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.
Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.