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750ml
Bottle:
$35.34
$37.20
6 bottles:
$33.30
The first gin to be made from whey! Special yeasts are added to the whey to convert the milk sugars into alcohol;...
700ml
Bottle:
$46.00
$48.42
6 bottles:
$41.50
Dingle Original Gin is the product of a considerable amount of research, both technical and historical, and...
375ml
Bottle:
$20.56
$21.64
An innovative gin with a soaring nose of black tea, key lime zest, fresh cut ginger, eucalyptus, sage, and juniper...
750ml
Bottle:
$31.80
An innovative gin with a soaring nose of black tea, key lime zest, fresh cut ginger, eucalyptus, sage, and juniper...
750ml
Bottle:
$40.08
6 bottles:
$33.60
Soothing aromas of citrus blossom and fennel leaf gently waft up from the glass. Flavors of orange zest and juniper...
750ml
Bottle:
$40.08
6 bottles:
$34.80
An innovative gin with a soaring nose of black tea, key lime zest, fresh cut ginger, eucalyptus, sage, and juniper...
700ml
Bottle:
$43.68
6 bottles:
$39.60
An innovative gin with a soaring nose of black tea, key lime zest, fresh cut ginger, eucalyptus, sage, and juniper...
750ml
Bottle:
$31.68
$33.35
An enchanting nose that speaks of black tea, cumquat, gooseberry, oregano, and bamboo shoots. A discrete touch of...
750ml
Bottle:
$39.90
$42.00
12 bottles:
$34.20
Using intriguing botanicals like fresh apple, elderberry and wild clover, as well as juniper, coriander, orange peel,...
750ml
Bottle:
$32.59
$34.31
6 bottles:
$28.79
TOP 100 SPIRITS 2022. Sweet gale – a shrub also known as bog myrtle – supplies this gin's earthy, woodsy warmth....
Gin Malagousia Xinomavro Europe - Other
If you're looking for a Greek white wine packed full of interesting character and a wide range of unique and surprising aromas, then the wines made from the Malagousia grape varietal are unlikely to disappoint. Although this grape is said to have originated in and around Nafpaktos, in Western Greece, it is now most commonly grown, cultivated and processed in Greek Macedonia, where it is used to make high quality white wines of a highly aromatic nature. Indeed, Malagousia is renowned for producing wines which are full of unusual aromas, with many wines holding traces of jasmine, mint, citrus and exotic fruits, and occasionally a whole lot more.
It was the famous Greek wine maker Gerovassiliou who was said to be the first to experiment with the Malagousia grapes, which were previously used mainly by smallholders and families to produce simple house wines. Gerovassiliou recognized that Malagousia had the potential and the characteristics necessary for producing excellent quality wines, and before long, vineyards were being planted across Macedonia, the Peloponnese and Attica. Today, wines made with the Malagousia grapes tend to be full bodied, with a noticeable tannin content elegantly interplaying with the mellow, medium acidity of the wine. Such roundness allows all of these interesting and exciting flavors and aromas come forth, making for a truly fascinating and unique wine.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.