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Wow. Such a complex nose, with a base of dried cherry, spruced up with hints of mild coffee and walnuts. Then there...
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750ml
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The 2012 Amarone della Valpolicella Classico Riserva TB takes things to a much darker, deeper and more savory place...
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Red
750ml
Bottle: $26.54
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The grapes for this wine come primarily from younger vine vineyards in the northern portions of the Russian River...
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Red
750ml
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6 bottles: $122.44
This complex and fragrant wine opens with dried violet, black plum and cooking spice aromas. The smooth,...
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Dark ruby with hints of magenta in color. This Zinfandel block in the Pritchett Peaks Vineyard is a bright fruit...
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750ml - Case of 3
Bottle: $96.78
This is another phenomenal Fortuna Terrae that just rolls across the palate with amazingly complex and beautiful...
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Red
750ml - Case of 3
Bottle: $108.28
The 2014 Adrianna Vineyard River Stones is the second vintage of the Malbec from the stonier part of the Adrianna...
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750ml - Case of 6
Bottle: $82.29
Very dense and powerful with a tight palate of blue fruit and raspberry undertones. Salty with wonderful length and...
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750ml - Case of 6
Bottle: $68.62
The Catena Zapata range comprises some single-vineyard wines, like the 2014 Malbec Catena Zapata Nicasia Vineyard...
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750ml - Case of 6
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750ml - Case of 6
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Aromas of baked plum, blue flowers, new leather and oak-driven spice are front and center. On the enveloping palate,...
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Lovely balance and complexity to this wine with a light chocolate, fruit, cedar and hints of spice. Full to medium...
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Bottle: $209.51
Fabulous nose as always with meat, foie gras, blackberries, white truffles, and orange peel. Full body plus fine and...
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750ml - Case of 3
Bottle: $225.89

Corvina Blend Malbec Zinfandel 2012 2014 750ml

Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.

The purple Malbec variety grapes which now grow all over the Old and New Worlds had their origins in France, where they are one of the few grape varieties allowed to be used in the highly esteemed blended wines of Bordeaux. However, it is perhaps the New World Malbec wines which have attracted the most attention in recent years, as they thrive in hot southern climates in ways they cannot in their native country, where the damp conditions leave them highly vulnerable to rot. Malbec grapes are renowned for their high tannin content, resulting in full-bodied red wines packed with ripe, plummy flavors and held in their characteristically dark, garnet colored liquid. In many countries, Malbec is still used primarily as a varietal for blending, as it adds a great level of richness and density to other, lighter and thinner varietals. However, single variety Malbec wines have been greatly on the rise in recent years, with some fantastic results and big, juicy flavors marking them out as a great wine for matching with a wide range of foods.

The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.