Do we ship to you?.
750ml
Bottle:
$44.00
12 bottles:
$41.80
Smoke, iron, tobacco, grilled herbs and expressive red stone fruits hit the palate in the 2010 Roero Riserva...
750ml
Bottle:
$44.94
12 bottles:
$44.04
A host of dark cherries, smoke, tobacco, licorice and melted road tar hit the palate in the 2010 Roero Riserva...
750ml
Bottle:
$119.95
$120.79
COLOR: Intense ruby red with orange reflections.
NOSE: Intense bouquet of ripe fruits, such as currants and...
750ml - Case of 12
Bottle:
$64.00
Pre-Arrival
Azelia Barolo Riserva Bricco Voghera 2010
750ml - Case of 6
Bottle:
$155.95
This is almost hitting its sweet spot, settling into a groove with fading cherry, berry, truffle, licorice, mineral...
Pre-Arrival
Bartolo Mascarello Barolo 2010
750ml - Case of 6
Bottle:
$623.05
From one of the denomination's leading traditional producers, this gorgeous, elegant Barolo opens with floral aromas...
Pre-Arrival
Chris Ringland Nebbiolo Solita 2010
750ml - Case of 6
Bottle:
$124.00
Solita is a joint venture with Journalist Nick Stock with Nebbiolo sourced from the Longview vineyard, near...
Pre-Arrival
Conterno Fantino Barolo Vigna Sori Ginestra 2010
750ml - Case of 12
Bottle:
$83.01
From 40-year-old vines that enjoy southern exposures, the 2010 Barolo Sori Ginestra is the estate’s most complete...
Pre-Arrival
Damilano Barolo Cannubi Riserva 1752 2010
1.5Ltr - 1 Bottle
Bottle:
$597.74
#54 TOP 100 WINES OF 2018. The aromas of this wine are perfect with decadent and wild fragrances of sliced fresh...
Pre-Arrival
Damilano Barolo Cannubi Riserva 1752 2010
750ml - Case of 6
Bottle:
$379.32
#54 TOP 100 WINES OF 2018. The aromas of this wine are perfect with decadent and wild fragrances of sliced fresh...
Pre-Arrival
Damilano Barolo Cannubi Riserva 1752 2010
750ml - Case of 3
Bottle:
$209.56
#54 TOP 100 WINES OF 2018. The aromas of this wine are perfect with decadent and wild fragrances of sliced fresh...
Pre-Arrival
Domenico Clerico Barolo Briccotto 2010
1.5Ltr - Case of 3
Bottle:
$296.62
Rich with opulent dark berry notes. Very long finish with typical nuance of tar and rose.
750ml - Case of 6
Bottle:
$108.06
Good full red. Liqueur-like plum and black cherry on the nose. Then fine-grained and classy but tightly wound,...
Pre-Arrival
Domenico Clerico Barolo Ginestra Pajana 2010
750ml - Case of 6
Bottle:
$135.78
Good medium red. Less expressive on the nose than the Briccotto, hinting at ripe, musky plum, black raspberry,...
Pre-Arrival
Domenico Clerico Barolo Percristina 2010
750ml - Case of 6
Bottle:
$252.95
This shows ethereal quality with dark fruit, dried flowers, tar, wet earth and fresh mushrooms and then cedar wood....
Pre-Arrival
Elio Grasso Barolo Gavarini Vigna Chiniera 2010
750ml - Case of 6
Bottle:
$199.02
The 2010 Barolo Gavarini Chiniera is an amazing wine born 430 meters above sea level from white limestone and sandy...
Mezcal Nebbiolo Zinfandel 2010
Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.
One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.
The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.