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COZs Vinho Tinto Vm-Castelao 2021 750ml

size
750ml
country
Portugal
region
Lisboa
1 Ratings
See Winery Review
WNR
91
WNR
91
Rated 91 by Winery
Rated 91 - The 2021 Coz’s Castelão from António Marques-da-Cruz and Tiago Teles is one of their newer vineyards, as these Castelão vines were planted only eight years ago, in a vineyard just north of Lisbon. The wine is fermented with native yeasts and raised in old Burgundy barrels for just under one year prior to bottling. The 2021 tips the scales at a svelte 12.5 percent alcohol and offers up a complex bouquet of sweet dark berries, cigar wrapper, a beautiful base of soil, a touch of sweet botanicals, coffee bean and a smoky topnote. On the palate the wine is medium-full, tangy and very transparent in personality, with a good core, tangy acids, fine focus, modest tannins and lovely length and grip on the complex finish. This wine has the weight of good Cru Beaujolais and the lovely complexity of the Castelão grape. A fine bottle. 2023-2045. - View from the Cellar
Image of bottle
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COZs Vinho Tinto Vm-Castelao 2021 750ml

SKU 915899
$25.20
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $296.40 ($24.70 per bottle)
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Winery Ratings
WNR
91
WNR
91
Rated 91 by Winery
Rated 91 - The 2021 Coz’s Castelão from António Marques-da-Cruz and Tiago Teles is one of their newer vineyards, as these Castelão vines were planted only eight years ago, in a vineyard just north of Lisbon. The wine is fermented with native yeasts and raised in old Burgundy barrels for just under one year prior to bottling. The 2021 tips the scales at a svelte 12.5 percent alcohol and offers up a complex bouquet of sweet dark berries, cigar wrapper, a beautiful base of soil, a touch of sweet botanicals, coffee bean and a smoky topnote. On the palate the wine is medium-full, tangy and very transparent in personality, with a good core, tangy acids, fine focus, modest tannins and lovely length and grip on the complex finish. This wine has the weight of good Cru Beaujolais and the lovely complexity of the Castelão grape. A fine bottle. 2023-2045. - View from the Cellar
Product Details
size
750ml
country
Portugal
region
Lisboa
Overview
Rated 91 - The 2021 Coz’s Castelão from António Marques-da-Cruz and Tiago Teles is one of their newer vineyards, as these Castelão vines were planted only eight years ago, in a vineyard just north of Lisbon. The wine is fermented with native yeasts and raised in old Burgundy barrels for just under one year prior to bottling. The 2021 tips the scales at a svelte 12.5 percent alcohol and offers up a complex bouquet of sweet dark berries, cigar wrapper, a beautiful base of soil, a touch of sweet botanicals, coffee bean and a smoky topnote. On the palate the wine is medium-full, tangy and very transparent in personality, with a good core, tangy acids, fine focus, modest tannins and lovely length and grip on the complex finish. This wine has the weight of good Cru Beaujolais and the lovely complexity of the Castelão grape. A fine bottle. 2023-2045. - View from the Cellar
fields

Country: Portugal

One of the oldest regions of Portugal for wine production and vine cultivation is the Bairrada, the lush and clay-rich region responsible for an impressive range of red, white and rosé wines of exceptional quality. As with much of the country, this region benefits from long, hot summers, allowing the grapes to ripen to full maturity and thus carry a wide range of flavors and aromas. However, each region of Portugal produces wines which reach a high level of quality, from the more urbanized regions around Lisbon and Porto, where the famous fortified and Colares wines originate, to the island of Madeira and the Dao river valley, which each have their own distinctive wine cultures. The several thousand years of viticultural history in Portugal has allowed Portuguese wineries to master their own traditional techniques, which are still employed to this day across the country, yielding excellent results for the world to enjoy.
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More Details
Winery COZs
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Country: Portugal

One of the oldest regions of Portugal for wine production and vine cultivation is the Bairrada, the lush and clay-rich region responsible for an impressive range of red, white and rosé wines of exceptional quality. As with much of the country, this region benefits from long, hot summers, allowing the grapes to ripen to full maturity and thus carry a wide range of flavors and aromas. However, each region of Portugal produces wines which reach a high level of quality, from the more urbanized regions around Lisbon and Porto, where the famous fortified and Colares wines originate, to the island of Madeira and the Dao river valley, which each have their own distinctive wine cultures. The several thousand years of viticultural history in Portugal has allowed Portuguese wineries to master their own traditional techniques, which are still employed to this day across the country, yielding excellent results for the world to enjoy.