×

G.D. Vajra Barolo Albe 2019 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barolo
WA
94
WNR
94
JS
93
WS
92
JD
92
VM
91
Additional vintages
WA
94
Rated 94 by Wine Advocate
This is certainly one of the most popular and versatile wines made in Italy, and deservedly so. The well-priced G.D. Vajra 2019 Barolo Albe shows some ripe fruit and softness with cherry, dried raspberry and crushed rose. This vintage is similar in character to the 2016 release in that both vintages offer a linear style with good structure at the back. The mouthfeel is polished and long, affording accessibility and complexity too. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

G.D. Vajra Barolo Albe 2019 750ml

SKU 930539
Case Only Purchase
Long-term Pre-Arrival
$291.30
/case
$48.55
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
94
WNR
94
JS
93
WS
92
JD
92
VM
91
WA
94
Rated 94 by Wine Advocate
This is certainly one of the most popular and versatile wines made in Italy, and deservedly so. The well-priced G.D. Vajra 2019 Barolo Albe shows some ripe fruit and softness with cherry, dried raspberry and crushed rose. This vintage is similar in character to the 2016 release in that both vintages offer a linear style with good structure at the back. The mouthfeel is polished and long, affording accessibility and complexity too.
WNR
94
Rated 94 by Winery
Rated 94 - Made from three separate vineyards, Fossati, La Volta and Coste di Vergne, this expressive Barolo opens with aromas of violet, dog rose and wild strawberry. Already drinking beautifully but showing good aging potential, the savory palate exhibits spiced cranberry, orange zest, red cherry and star anise alongside taut tannins and bright acidity. Drink 2025–2034. - Kerin O’Keefe
JS
93
Rated 93 by James Suckling
A firm and polished red with berries and spices, like nutmeg and pepper. Orange peel, too. Medium body. Fresh and energetic finish. Drink after 2026.
WS
92
Rated 92 by Wine Spectator
Delivers a whiff of grilled beef that gives way to flavors of cherry, raspberry, rose hip and mineral. Compact, even austere, as assertive tannins emerge on the resonant finish. Best from 2026 through 2045. 6,500 cases made.
JD
92
Rated 92 by Jeb Dunnuck
The 2019 Barolo Albe offers aromas of pressed roses, apricot, and tea leaf that are followed by a wine with great tension and balance, medium body, driving notes of orange citrus and dusty earth, and a clean finish. It is long and fresh on the palate. Drink 2024-2036.
VM
91
Rated 91 by Vinous Media
The 2019 Barolo Albe is a nuanced, understated wine, but it is also a rare Albe that needs time in bottle. Sweet floral and spice notes open first, leading to an attractive core of Nebbiolo fruit. Gentle and understated, with lovely precision, the 2019 Albe is a hushed wine that is more about energy than size. I have seen the Albe really blossom with a few years in bottle. I expect that will be the case here as well given its super-classic feel.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Barolo
Additional vintages
Overview
Rated 94 - Made from three separate vineyards, Fossati, La Volta and Coste di Vergne, this expressive Barolo opens with aromas of violet, dog rose and wild strawberry. Already drinking beautifully but showing good aging potential, the savory palate exhibits spiced cranberry, orange zest, red cherry and star anise alongside taut tannins and bright acidity. Drink 2025–2034. - Kerin O’Keefe
green grapes

Varietal: Nebbiolo

Nebbiolo is not necessarily a particularly easy grape to cultivate. Indeed, its very late ripening time often means that yield is very low, and they are also quite susceptible to various diseases and forms of rot. However, in their native Italy and in many other countries around the world, wineries persevere with this varietal due to the fact that few other grapes can produce wines as wonderful, complex and flavorful as those made with the Nebbiolo grape. These grapes offer a beautifully pale red juice, packed full of intense flavors such as truffle, violet and prune, making them a real treat for serious wine drinkers looking for a sensory experience not to be forgotten. They are also renowned for their affinity for aging, which allows their strong tannins to mellow and compliment their stunning flavor.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from G.D. Vajra
Rapid Ship
750ml
Bottle: $17.93
Plum and cherry aromas are ripe and rich with intense fruitiness. Sleek attack, quite concentrated and assertive, but...
DC
92
WA
90
750ml
Bottle: $20.80
Our Barbera d'Alba comes from a wonderful range of estate vineyards. It is fermented for an average of 20 days and...
Rapid Ship
750ml
Bottle: $30.90
An outstanding example of Barbera from old vines, some dating back to 1949. Strained, deeply rooted plants produce...
750ml
Bottle: $21.85
In the bottle with the light blue label, this is a blend of 70% Barbera and 30% Freisa. This is another terrific...
WA
92
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $75.78
If you were to consider the entire portfolio of wines made in the Barolo appellation, this wine always stands in its...
WA
94
WE
94
More Details
Winery G.D. Vajra
green grapes

Varietal: Nebbiolo

Nebbiolo is not necessarily a particularly easy grape to cultivate. Indeed, its very late ripening time often means that yield is very low, and they are also quite susceptible to various diseases and forms of rot. However, in their native Italy and in many other countries around the world, wineries persevere with this varietal due to the fact that few other grapes can produce wines as wonderful, complex and flavorful as those made with the Nebbiolo grape. These grapes offer a beautifully pale red juice, packed full of intense flavors such as truffle, violet and prune, making them a real treat for serious wine drinkers looking for a sensory experience not to be forgotten. They are also renowned for their affinity for aging, which allows their strong tannins to mellow and compliment their stunning flavor.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.