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Appassionata Pinot Noir Allegro 2019 750ml

size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
WS
94
JS
92
JD
92
WE
90
WS
94
Rated 94 by Wine Spectator
Graceful and detailed, with elegantly complex cherry and strawberry flavors, which are accented by forest floor and savory spices as this gathers structure and richness toward fine-grained tannins. Drink now through 2030. 346 cases made. ... More details
Image of bottle
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Appassionata Pinot Noir Allegro 2019 750ml

SKU 932310
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$78.84
/750ml bottle
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Professional Ratings
WS
94
JS
92
JD
92
WE
90
WS
94
Rated 94 by Wine Spectator
Graceful and detailed, with elegantly complex cherry and strawberry flavors, which are accented by forest floor and savory spices as this gathers structure and richness toward fine-grained tannins. Drink now through 2030. 346 cases made.
JS
92
Rated 92 by James Suckling
I like the savory undertones of dried seaweed and mushrooms alongside red and orange berry fruit. Tangy and juicy, with a medium body and soft tannins. Plenty of flavor, with a fun zesty finish. Drink now.
JD
92
Rated 92 by Jeb Dunnuck
Spicy and expressive, the 2019 Pinot Noir Allegro pours a transparent red and is enveloping with aromas of wild cherry, medicinal herbs, leather, and pine needles. Medium-bodied, with fine tannins, it continues with its savory and spicy profile on the palate and has a bright spine of acidity, with notes of tea leaf on the finish, and it retains its elegance throughout. Drink 2024-2032.
WE
90
Rated 90 by Wine Enthusiast
“Allegro” means play at a brisk, lively tempo. Talk about an aptly named wine, as its acidity is positively electric. White-peach and raspberry aromas mingle with touches of crunchy dried leaves, earth and grilled meat. A fresh, lively mouthfeel introduces flavors like blackberries and thyme backed by modest tannins.
Winery
Inspired by the three movements of Beethoven’s ground-breaking “Appassionata” Piano Sonata, there are three Appassionata Pinot Noirs, released at different tempos. The opening tier of Appassionata Pinot Noir bears the name of the Piano Sonata’s first movement, Allegro, which is the musical pace of a brisk walk. This cuvée is a selection of barrels that show a precocious liveliness and expressivity that will drink well as a youthful wine, but is built for aging. It is bottled after 18 to 20 months in barrel, and released three years after the vintage. The 2019 Allegro is delicately textured, but dark in tone and richly flavored, with an insistent edge of black cherry fruit, and a juicy, lifted finish. It beautifully displays the beginnings of bottle maturation, and will age gracefully for many years.
Product Details
size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
Overview
Graceful and detailed, with elegantly complex cherry and strawberry flavors, which are accented by forest floor and savory spices as this gathers structure and richness toward fine-grained tannins. Drink now through 2030. 346 cases made.
green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Oregon

Whilst the Oregon wine industry didn't really take off until the 1960s, it actually has a wine-making history which stretches back to the pioneer days, with the first successful vineyards being cultivated back in the early 19th century. Today, Oregon is the United States' third biggest wine producing state, with over three hundred wineries operating there and making the most of the cooler climatic conditions which characterise much of the region, and have proved ideal for the growing of a range of fine grape varietals. The state is best known for their Pinot Gris and Pinot Noir wines, but also produces excellent Chardonnay, Merlot and Riesling grapes. The valleys and mountainsides of Oregon are also excellent for producing Old World classic varietals alongside American hybrid grapes, and the state has become renowned as a trailblazer in the field of organic, vegan and biodynamic wines.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Willamette Valley

The beautiful wine region of Willamette Valley is located in Oregon, one of the main wine producing states of the USA. As in much of Oregon, Willamette Valley benefits enormously from the long, hot summers the state enjoys, and the mineral rich soils which typify the wine regions found there. Willamette Valley has built up a powerful reputation over the past few decades as one of the New World's leading producers of high quality, flavorful and characterful Pinot Noir wines, as the grapes of the Pinot Noir vine thrive particularly well in the region's climatic conditions. Willamette Valley is a fascinating wine region, and is a fine representative for the state of Oregon. Innovative techniques and wine making methods are fairly commonplace there, and the overall produce of the region seems to get better each year.
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More Details
Winery Appassionata
green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Oregon

Whilst the Oregon wine industry didn't really take off until the 1960s, it actually has a wine-making history which stretches back to the pioneer days, with the first successful vineyards being cultivated back in the early 19th century. Today, Oregon is the United States' third biggest wine producing state, with over three hundred wineries operating there and making the most of the cooler climatic conditions which characterise much of the region, and have proved ideal for the growing of a range of fine grape varietals. The state is best known for their Pinot Gris and Pinot Noir wines, but also produces excellent Chardonnay, Merlot and Riesling grapes. The valleys and mountainsides of Oregon are also excellent for producing Old World classic varietals alongside American hybrid grapes, and the state has become renowned as a trailblazer in the field of organic, vegan and biodynamic wines.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Willamette Valley

The beautiful wine region of Willamette Valley is located in Oregon, one of the main wine producing states of the USA. As in much of Oregon, Willamette Valley benefits enormously from the long, hot summers the state enjoys, and the mineral rich soils which typify the wine regions found there. Willamette Valley has built up a powerful reputation over the past few decades as one of the New World's leading producers of high quality, flavorful and characterful Pinot Noir wines, as the grapes of the Pinot Noir vine thrive particularly well in the region's climatic conditions. Willamette Valley is a fascinating wine region, and is a fine representative for the state of Oregon. Innovative techniques and wine making methods are fairly commonplace there, and the overall produce of the region seems to get better each year.