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Dow Douro Vale Do Bomfim 2020 750ml

size
750ml
country
Portugal
region
Douro
DC
90
Additional vintages
2020 2019 2012
DC
90
Rated 90 by Decanter
A quintessential, easy-drinking Portuguese red blend that works on its own yet would shine with food. Black fruits and fresh cracked black pepper both on the nose and palate. Medium acid plus firm, medium tannins round out the structure of this versatile wine. ... More details
Image of bottle
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Dow Douro Vale Do Bomfim 2020 750ml

SKU 896345
Sale
$14.73
/750ml bottle
$13.26
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
90
DC
90
Rated 90 by Decanter
A quintessential, easy-drinking Portuguese red blend that works on its own yet would shine with food. Black fruits and fresh cracked black pepper both on the nose and palate. Medium acid plus firm, medium tannins round out the structure of this versatile wine.
Winery
Deep, intense garnet color. Lifted floral scent of rock rose (Esteva in the Douro) and Mediterranean shrubland. Attractive red fruit aromas meld with notes of clove and a hint of thyme. On the palate the wine is fleshy with full, fruit-driven flavors of plum and red fruits, mingling with spicy tannins that provide balance and structure. The wine is now drinking very well, especially if served with rich dishes.
Product Details
size
750ml
country
Portugal
region
Douro
Additional vintages
2020 2019 2012
Overview
A quintessential, easy-drinking Portuguese red blend that works on its own yet would shine with food. Black fruits and fresh cracked black pepper both on the nose and palate. Medium acid plus firm, medium tannins round out the structure of this versatile wine.
barrel

Region: Douro

The Douro valley in Portugal has long been one of Europe's most important and unique wine regions, with a history which stretches back over two thousand years to when Pheonician tradesmen and settlers first began planting grapevines in the rich and fertile soil found there. The region itself is something of an ideal location for viticulture, with mineral rich soils and plenty of moisture from the river, alongside long, baking hot summers which help the grapes reach full ripeness. Wineries in the Douro utilize a wide range of grape varietals for their distinctive and characterful wines, including red varietals such as Tinta Barroca, Tinta Roriz and Tinta Cao, and delightful white varietals such as Gouveio and the increasingly popular Viosinho. However, it is for the fortified wines of Porto which Douro is most famous for, and these are widely considered to be amongst the finest fortified wines in the world.
fields

Country: Portugal

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.
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Winery Dow
barrel

Region: Douro

The Douro valley in Portugal has long been one of Europe's most important and unique wine regions, with a history which stretches back over two thousand years to when Pheonician tradesmen and settlers first began planting grapevines in the rich and fertile soil found there. The region itself is something of an ideal location for viticulture, with mineral rich soils and plenty of moisture from the river, alongside long, baking hot summers which help the grapes reach full ripeness. Wineries in the Douro utilize a wide range of grape varietals for their distinctive and characterful wines, including red varietals such as Tinta Barroca, Tinta Roriz and Tinta Cao, and delightful white varietals such as Gouveio and the increasingly popular Viosinho. However, it is for the fortified wines of Porto which Douro is most famous for, and these are widely considered to be amongst the finest fortified wines in the world.
fields

Country: Portugal

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.