×
This wine is currently unavailable, the vintages 2016 and 2015 and 2014 and 2013 and 2009 and 2008 are available

Case Basse (Soldera) Toscana 100% Sangiovese 2017 1.5Ltr

size
1.5Ltr
country
Italy
region
Tuscany
Additional vintages
WNR
Winery
The wine presents a vivid garnet red color and is characterized by a high spherical perception and persistency. It possesses a noticeable aroma intensity, mainly due to fruity and floral aroma. Astringency and structure are quite well perceived.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Case Basse (Soldera) Toscana 100% Sangiovese 2017 1.5Ltr

SKU 886553
Out of Stock
More wines available from Case Basse (Soldera)
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $1111.12
After the highly unusual and exotic 2007, the 2008 Toscana Sangiovese marks a return to a more classic Soldera style....
VM
97
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $1015.27
Soldera's next release is the 2009 Toscana Sangiovese, which is still in cask. The raciness, warmth and overall...
VM
95
WA
94
Long-term Pre-Arrival
1.5Ltr - 1 Bottle
Bottle: $1702.95
The wine presents a vivid garnet red color and is characterized by a high spherical perception and persistency. It...
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $762.98
The wine presents a vivid garnet red color and is characterized by a high spherical perception and persistency. It...
Long-term Pre-Arrival
1.5Ltr - 1 Bottle
Bottle: $1475.95
The wine presents a vivid garnet red color and is characterized by a high spherical perception and persistency. It...
More Details
green grapes

Varietal: Sangiovese

Wines made with the round, darkly colored Sangiovese grape varietal tend to demonstrate the grape's key attributes: high acidity, moderate tannins and pale red color These grapes have been grown in their native Italy for thousands of years, and are said to be one of the key varietals which were so loved by the ancient Etruscan and Roman civilization Fast forward a few millennia, and all over the world, wineries are still growing these grapes in order to capture that renowned and flavorful essence. What makes Sangiovese so loved by drinkers and vintners alike is its wonderful ability to soak up the earthy, woody flavors of the oak barrels they are aged in, and present these in the glass alongside fresh, bright summer fruit notes. Whilst Sangiovese grapes are often blended during the fermentation process, they are also drank as single variety wines, both young and fresh, and aged and complex.
barrel

Region: Tuscany

Tuscany is probably Italy's most important and widely respected wine region, with a history which stretches back almost three thousand years, and a set of fine grape varietals which produce some of the most delicious quality white and red wines in the world. Sangiovese and Vernaccia varietal grapes are grown all over this expansive region, and the way they are handled, aged and processed varies from town to town. The beautiful hot climate of Tuscany helps these grapes reach full ripeness, despite the fact the soil of the region is generally problematic for the vintners who work there. Despite this, there is a dedication to quality and flavor in Tuscany which is more or less unmatched anywhere else in Italy, and a great mix of strong tradition and willingness to experiment and think outside the box which has been a wonderful recipe for success in the region.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.