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Mt. Brave Malbec 2019 750ml

size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Mount Veeder
JS
96
VM
95
JD
93
WNR
92
WA
91
WE
91
Additional vintages
2019 2018 2013
JS
96
Rated 96 by James Suckling
Loads of ink and tar on the nose with incense and spices. Inky. Full-bodied and firm with velvety tannins that spread across the palate, thanks to the Napa mountain vineyards. Unique malbec. Big wine, but agile. Drink or hold. ... More details
Image of bottle
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Mt. Brave Malbec 2019 750ml

SKU 946245
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$569.40
/case
$94.90
/750ml bottle
Quantity
min order 6 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
96
VM
95
JD
93
WNR
92
WA
91
WE
91
JS
96
Rated 96 by James Suckling
Loads of ink and tar on the nose with incense and spices. Inky. Full-bodied and firm with velvety tannins that spread across the palate, thanks to the Napa mountain vineyards. Unique malbec. Big wine, but agile. Drink or hold.
VM
95
Rated 95 by Vinous Media
The 2019 Malbec is a real head-turner. Ample and explosive on the palate, with tremendous depth, the 2019 packs a huge amount of fruit into its full-bodied frame. Red plum, pomegranate, rose petal and spice are all kicked up in this flamboyant, exuberant Malbec. In a word: stunning.
JD
93
Rated 93 by Jeb Dunnuck
The 2019 Malbec sports a dense purple, almost blue color and a great nose of ripe cassis and blueberry fruits as well as violets, peppery herbs, and graphite. I love its balance, and it has terrific purity, ripe tannins, and a great finish. Give it a few years.
WNR
92
Rated 92 by Winery
Rated 92 - Deep garnet-purple in color, the 2019 Malbec charges out of the gate with expressive notes of baked blackberries, stewed plums, and black raspberries, plus hints of tar, dark chocolate, and fertile loam. Full-bodied, the palate has a sturdy frame of grainy tannins and tons of freshness supporting the generous fruit, finishing long and savory. 498 cases were made. - The Wine Independent
WA
91
Rated 91 by Wine Advocate
The 2019 Malbec Mt. Veeder features almost candied blackberries and black cherries on the nose, yet there's also a loam-like earthiness to steer the wine toward savory. Medium to full-bodied, with a silky texture, this bottling isn't that long or complex, but it offers something a bit different and fun.
WE
91
Rated 91 by Wine Enthusiast
This wine is elegant and austere in style, refined in tannin and blue fruit. The oak is subdued and adds spice to the other earthy notes of dried herb and clove.
Product Details
size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Mount Veeder
Additional vintages
2019 2018 2013
Overview
Loads of ink and tar on the nose with incense and spices. Inky. Full-bodied and firm with velvety tannins that spread across the palate, thanks to the Napa mountain vineyards. Unique malbec. Big wine, but agile. Drink or hold.
green grapes

Varietal: Malbec

The heavy purple bunches of Malbec grapes found growing in many New and Old World countries produce some extremely varied and distinctive wines. Their thick skins have a high tannin content, which means the wines produced from them are generally full-bodied and deep red in color. Single variety Malbec wines tend to be extremely plummy in their flavor, packing a strong punch and making them ideal for matching with spicy foods. However, because of their high malic acid content and their powerful tannins, many wineries use these grapes for blending with more mellow varietals, producing wonderfully complex wines which age beautifully and produce remarkable flavors and aromas. Because of this, Malbec holds the high position of being one of the few grape varietals used in the production of Bordeaux wines, widely recognized as being the finest wines on earth.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Napa Valley

California has long been recognized as a wonderfully rich and fertile location for viticulture, and hundreds of years now, vintners in the United States of America have used the valleys and mountain sides of California for gradually building their own wine culture, based on techniques and practices brought over from the old countries. When it comes to Californian wines of real quality and distinction, however, there is nowhere quite like the Napa Valley, which is now widely considered to be one of the world's premier wine regions, and very much the standard bearer for modern, American wines. With Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel varietal grapes all growing well in Napa Valley, the region produces an impressive range of wines, which have had an enormous impact on the Old and New Worlds, and have changed viticulture forever.
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Customer Reviews

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More Details
Winery Mt. Brave
green grapes

Varietal: Malbec

The heavy purple bunches of Malbec grapes found growing in many New and Old World countries produce some extremely varied and distinctive wines. Their thick skins have a high tannin content, which means the wines produced from them are generally full-bodied and deep red in color. Single variety Malbec wines tend to be extremely plummy in their flavor, packing a strong punch and making them ideal for matching with spicy foods. However, because of their high malic acid content and their powerful tannins, many wineries use these grapes for blending with more mellow varietals, producing wonderfully complex wines which age beautifully and produce remarkable flavors and aromas. Because of this, Malbec holds the high position of being one of the few grape varietals used in the production of Bordeaux wines, widely recognized as being the finest wines on earth.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Napa Valley

California has long been recognized as a wonderfully rich and fertile location for viticulture, and hundreds of years now, vintners in the United States of America have used the valleys and mountain sides of California for gradually building their own wine culture, based on techniques and practices brought over from the old countries. When it comes to Californian wines of real quality and distinction, however, there is nowhere quite like the Napa Valley, which is now widely considered to be one of the world's premier wine regions, and very much the standard bearer for modern, American wines. With Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel varietal grapes all growing well in Napa Valley, the region produces an impressive range of wines, which have had an enormous impact on the Old and New Worlds, and have changed viticulture forever.