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More wines available from Ronchi di Cialla
Pre-Arrival
Ronchi Di Cialla Ciallabianco 2016
750ml - 1 Bottle
Bottle:
$63.13
For its estimated $30 price tag, this is quite a nice white blend. The Ronchi di Cialla 2016 Friuli Colli Orientali...
750ml
Bottle:
$22.48
Candied lemon and baked green pear on the nose. Full, persistent body, with a dense and layered palate. Finishes with...
Pre-Arrival
Ronchi Di Cialla Picolit Cialla 2008
500ml - 1 Bottle
Bottle:
$126.25
Deep yellow-gold. Knockout nose offers yellow peach, ripe pineapple, marzipan and acacia honey. Very rich, ripe and...
750ml
Bottle:
$39.15
Dark ruby red in color with notes of red fruit, spice and balsamic. The palate is full and voluminous with a soft...
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Winery
Ronchi di Cialla
Region: Friuli-Venezia Giulia
Situated in the north of Italy, between the Alps and the Adriatic Sea, Friuli-Venezia Giulia is a fascinating and ancient wine region which is only just being discovered by the international wine audiences, keen to uncover more lesser known gems of Italy. Because Friuli-Venezia Giulia is so close to the Austrian and Slovenian borders, the wines there display a distinctly Germanic character, and typically Germanic grape varietals such as Riesling grow extremely well there, and capture much of their stunning alpine terroir. As such, alpine freshness, crystal clear mountain water and beautifully dry and crisp notes are what Friuli-Venezia Giulia's wines are most renowned for, and the Riesling, Pinot Bianco and Pinot Grigio wines of Friuli-Venezia Giulia, made by small, dedicated and traditional wineries, are considered amongst the finest in the world.
Country: Italy
Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.