Do we ship to you?.
More wines available from Albamar
750ml
Bottle:
$31.94
There are a couple of rare red wines under the "O Esteiro" label and this one is the blend - organically grown 33%...
750ml
Bottle:
$31.94
• Varietal Mencía from a few parcels, some younger and some up to 100 years old.
• Spontaneous fermentation in...
750ml
Bottle:
$41.94
"Alma de Mar" is one of Xurxo's top wines, and comes from a single plot of 100% Albariño very close to the sea. The...
750ml
Bottle:
$43.94
Xurxo makes this wine from 100% Albariño from a tiny 1 ha vineyard of 35 year old vines grown organically on clay...
750ml
Bottle:
$26.94
The 2022 Albino displayed a yellow color without any hints of rosé, as the Caíño red grapes were terser, the skins...
More Details
Winery
Albamar
Region: Galicia
The region of Galicia in northern Spain is an unusual place for viticulture, with its wet and windy weather and strong Atlantic influences. However, for several hundred years, Galicia was an important center of wine making, and an extremely important center of trade, bringing lots of money to the region which further boosted its reputation, along with the quality and quantity of its wines. However, the 19th century saw a devastating economic collapse in Galicia, and all over the region, vineyards were left to ruin, and wineries closed. Thankfully, the past few decades have seen the region undergo a renaissance, and traditional, quintessentially Galician wines are once more being produced from fine grape varietals native to the region, including the delicate and aromatic Albarino and Caino Blanca, which are often blended to produce characterful and unique wines.
Country: Spain
For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.