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Jim Barry Shiraz The Lodge Hill 2017 750ml

size
750ml
country
Australia
appellation
Clare Valley
WA
89
Additional vintages
2017 2016 2010
WA
89
Rated 89 by Wine Advocate
Raspberries and cherries abound on the nose of the 2017 Lodge Hill Shiraz. It's medium-bodied, built around a core of mouthwatering acids and supple tannins that turn silky on the cocoa-tinged finish. Drink it on the young side. ... More details
Image of bottle
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Jim Barry Shiraz The Lodge Hill 2017 750ml

SKU 844558
Sale
$19.99
/750ml bottle
$18.90
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
89
WA
89
Rated 89 by Wine Advocate
Raspberries and cherries abound on the nose of the 2017 Lodge Hill Shiraz. It's medium-bodied, built around a core of mouthwatering acids and supple tannins that turn silky on the cocoa-tinged finish. Drink it on the young side.
Wine Spectator
Plump cherry and blackberry flavors bear a note of butterscotch, with toast and spice details and a hint of espresso lingering on the finish. Drink now. 2,000 cases imported.
Winery
The 2017 vintage has a concentrated ruby appearance with purple hues, lifted floral aromas of boysenberry, morello cherry and white pepper. The coffee, blueberry, spearmint and cranberry flavours that fill the mouth are present in abundance, with succulent fine grained and natural tannins playing a structural role. This wine is ideally suited to good food, good friends and good conversation.
Product Details
size
750ml
country
Australia
appellation
Clare Valley
Additional vintages
2017 2016 2010
Overview
Raspberries and cherries abound on the nose of the 2017 Lodge Hill Shiraz. It's medium-bodied, built around a core of mouthwatering acids and supple tannins that turn silky on the cocoa-tinged finish. Drink it on the young side.
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
fields

Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.
Customer Reviews
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More Details
Winery Jim Barry
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
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Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.