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More wines available from Banfi
750ml
Bottle:
$33.94
$34.79
Deep character of ripe purple fruit with sweet spices, violets and chocolate notes. Full-bodied, succulent and mellow...
Pre-Arrival
Banfi Brunello Di Montalcino 1997
750ml - 1 Bottle
Bottle:
$76.35
Very dark garnet with saturated purple hues. Penetrating aromas of underbrush, sweet tobacco and wild mushroom. Quite...
750ml
Bottle:
$68.04
$75.60
Rated 94 - Wild berry, forest floor and dark spice aromas mingle with eucalyptus. Aged in predominately in large...
750ml - 1 Bottle
Bottle:
$86.12
A wine that sneaks up on you. It starts up slowly with dried-berry, chocolate and dried-lemon character. Full body,...
750ml - 1 Bottle
Bottle:
$67.78
Cool and perfumed 2016 Brunello with black cherries, flowers and crushed stones. Medium to full body with firm, chewy...
More Details
Winery
Banfi
Region: Tuscany
All over the stunning region of Tuscany in central Italy, you'll see rolling hills covered in green, healthy grapevines. This region is currently Italy's third largest producer of wines, but interestingly wineries here are generally happy with lower yields holding higher quality grapes, believing that they have a responsibility to uphold the excellent reputation of Tuscany, rather than let it slip into 'quantity over quality' wine-making as it did in the mid twentieth century. The region has a difficult soil type to work with, but the excellent climate and generations of expertise more than make up for this problem. Most commonly, Tuscan vintners grow Sangiovese and Vernaccia varietal grapes, although more and more varietals are being planted nowadays in order to produce other high quality wine styles.
Country: Italy
Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.