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Boheme Pinot Noir English Hill Vineyard 2018 750ml

size
750ml
country
United States
region
California
appellation
Sonoma Coast
WS
93
VM
92
Additional vintages
2019 2018
WS
93
Rated 93 by Wine Spectator
Concentrated raspberry tart and plum paste flavors show lively floral notes that are backed by firm acidity and tannins. Intense spiciness midpalate leads to a luscious finish loaded with hot stone and underbrush accents. Drink now through 2026. 483 cases made. ... More details
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Boheme Pinot Noir English Hill Vineyard 2018 750ml

SKU 882507
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$57.94
/750ml bottle
Quantity
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Professional Ratings
WS
93
VM
92
WS
93
Rated 93 by Wine Spectator
Concentrated raspberry tart and plum paste flavors show lively floral notes that are backed by firm acidity and tannins. Intense spiciness midpalate leads to a luscious finish loaded with hot stone and underbrush accents. Drink now through 2026. 483 cases made.
VM
92
Rated 92 by Vinous Media
The 2018 Pinot Noir English Hill is soft and succulent, which makes it a terrific choice for drinking now and over the next decade or so. Sweet red cherry, plum, blood orange, cinnamon, mint and spice flesh out in an effortless, inviting Pinot that is all charm.
Winery
Bohème's broadest and most savory Pinot Noir expression: brick-hued with earthen, fermented aromas including mushroom, fennel, red fruits and fresh cut grass; palate of coriander, brown spice, dried cherry and alfalfa.
Product Details
size
750ml
country
United States
region
California
appellation
Sonoma Coast
Additional vintages
2019 2018
Overview
Concentrated raspberry tart and plum paste flavors show lively floral notes that are backed by firm acidity and tannins. Intense spiciness midpalate leads to a luscious finish loaded with hot stone and underbrush accents. Drink now through 2026. 483 cases made.
green grapes

Varietal: Pinot Noir

Pinot Noir is one of the planet's most widely grown and enjoyed grape varietals, and thanks to the popularity of the key wines it is associated with – Burgundy and Champagne – it has successfully spread from its native home in France to much of the wine producing world. Pinot Noir means 'black pine' in French, and this refers to the extremely dark, inky color of the fruit, and the fact that it grows in conical bunches, resembling a large pine cone. It has long been revered for its wide range of refreshing, summery flavors, and the fact that it produces red wines of a beautiful garnet color and light body. More recently, sparkling wines made exclusively with Pinot Noir have been extremely popular, and the orchard notes found in the fizzy 'blanc des noirs' wines mark out just how versatile this grape varietal really is. Despite being notoriously difficult to grow, it isn't hard to see why this grape is now found in vineyards all over the world, as it is synonymous with romance and decadence, quality and fantastic flavor
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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More Details
Winery Boheme
green grapes

Varietal: Pinot Noir

Pinot Noir is one of the planet's most widely grown and enjoyed grape varietals, and thanks to the popularity of the key wines it is associated with – Burgundy and Champagne – it has successfully spread from its native home in France to much of the wine producing world. Pinot Noir means 'black pine' in French, and this refers to the extremely dark, inky color of the fruit, and the fact that it grows in conical bunches, resembling a large pine cone. It has long been revered for its wide range of refreshing, summery flavors, and the fact that it produces red wines of a beautiful garnet color and light body. More recently, sparkling wines made exclusively with Pinot Noir have been extremely popular, and the orchard notes found in the fizzy 'blanc des noirs' wines mark out just how versatile this grape varietal really is. Despite being notoriously difficult to grow, it isn't hard to see why this grape is now found in vineyards all over the world, as it is synonymous with romance and decadence, quality and fantastic flavor
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.