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Montirius Vacqueyras Blanc Mineral 2020 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Vacqueyras
JD
91
Additional vintages
2020 2018 2014 2011
JD
91
Rated 91 by Jeb Dunnuck
The medium gold-hued 2020 Vacqueyras Mineral Blanc is outstanding and has a clean, age-worthy style in its ripe stone fruits, toast, and honeyed minerality. Based on 50% Bourboulenc and the balance Grenache Blanc and Roussanne, it’s medium-bodied, has good density, and integrated acidity. The safe bet is certainly to drink bottles over the coming 2-4 years, but I’d put money on it also drinking well at age 10. ... More details
Image of bottle
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Montirius Vacqueyras Blanc Mineral 2020 750ml

SKU 853191
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$28.84
/750ml bottle
Quantity
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Professional Ratings
JD
91
JD
91
Rated 91 by Jeb Dunnuck
The medium gold-hued 2020 Vacqueyras Mineral Blanc is outstanding and has a clean, age-worthy style in its ripe stone fruits, toast, and honeyed minerality. Based on 50% Bourboulenc and the balance Grenache Blanc and Roussanne, it’s medium-bodied, has good density, and integrated acidity. The safe bet is certainly to drink bottles over the coming 2-4 years, but I’d put money on it also drinking well at age 10.
Winery
Very atypical for the region, when young the wine is fresh with notes of acacia flowers honey. When aging the wines takes on notes of petrol.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Vacqueyras
Additional vintages
2020 2018 2014 2011
Overview
The medium gold-hued 2020 Vacqueyras Mineral Blanc is outstanding and has a clean, age-worthy style in its ripe stone fruits, toast, and honeyed minerality. Based on 50% Bourboulenc and the balance Grenache Blanc and Roussanne, it’s medium-bodied, has good density, and integrated acidity. The safe bet is certainly to drink bottles over the coming 2-4 years, but I’d put money on it also drinking well at age 10.
green grapes

Varietal: White Rhone Blend

For centuries, the Rhone region of France has been producing blended white wines of exceptional quality and character, which are consistently counted as being amongst the finest in the world. The skill and expertise demonstrated by the master vintners of this special region has been much imitated and emulated across the globe, but few other countries can come close to the excellence of the original. The secret to the superb flavors and character of blended Rhone wines are the careful use of a couple of high quality grape varietals, with most wineries using no more than two varietals in their blend. The grapes used are most commonly Viognier, Rousanne, Marsanne or Grenache Blanc, and these particular varietals lend the blended white wines of Rhone their distinctive floral aromas and brightness of flavor.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
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Winery Montirius
green grapes

Varietal: White Rhone Blend

For centuries, the Rhone region of France has been producing blended white wines of exceptional quality and character, which are consistently counted as being amongst the finest in the world. The skill and expertise demonstrated by the master vintners of this special region has been much imitated and emulated across the globe, but few other countries can come close to the excellence of the original. The secret to the superb flavors and character of blended Rhone wines are the careful use of a couple of high quality grape varietals, with most wineries using no more than two varietals in their blend. The grapes used are most commonly Viognier, Rousanne, Marsanne or Grenache Blanc, and these particular varietals lend the blended white wines of Rhone their distinctive floral aromas and brightness of flavor.
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Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.