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Aeris [By Rhys] Nerello Mascalese 'Centennial Mountain' 2019 750ml

size
750ml
country
United States
region
California
appellation
Sonoma Valley
2 Ratings
See 2 Professional Reviews
JD
93
VM
92
JD
93
Rated 93 by Jeb Dunnuck
Pouring a jeweled ruby hue, the 2019 Nerello Mascalese Centennial Mountain Vineyard brings forward sun-kissed aromas of wild cherry, tarry earth, and crushed flowers. Juicy up front, this medium-bodied red offers a lot of immediate pleasure, although it certainly has notable balanced structure, with ripe tannins, refreshing acidity that lifts off the palate with ease, and a snap of orange-tinged citrus on the finish. It’s hard to resist now but should have a wide drinking window over the coming 8-10 years. ... More details
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Aeris [By Rhys] Nerello Mascalese 'Centennial Mountain' 2019 750ml

SKU 946048
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$54.00
/750ml bottle
Quantity
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Bulk Discounts
Add 12 Bottles $615.60 ($51.30 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JD
93
VM
92
JD
93
Rated 93 by Jeb Dunnuck
Pouring a jeweled ruby hue, the 2019 Nerello Mascalese Centennial Mountain Vineyard brings forward sun-kissed aromas of wild cherry, tarry earth, and crushed flowers. Juicy up front, this medium-bodied red offers a lot of immediate pleasure, although it certainly has notable balanced structure, with ripe tannins, refreshing acidity that lifts off the palate with ease, and a snap of orange-tinged citrus on the finish. It’s hard to resist now but should have a wide drinking window over the coming 8-10 years.
VM
92
Rated 92 by Vinous Media
The 2019 Nerello Mascalese Centennial Mountain Vineyard is racy and pliant right out of the gate. Succulent red cherry, plum, spice, blood orange, mint and a kiss of French oak are nicely pushed forward. Drink this effusive Nerello Mascalese over the next decade or so. This is an especially charming vintage for the Aeris Nerello Mascalese.
Winery
The 2019 Nerello Mascalese is a classic rendition of this grape. It shows fresh red fruit, with great spicy and floral aromatics. The palate continues these and coats your mouth with the dusty tannins Centennial Mountain has become known for. It is clear that Nerello Mascalese has tremendous potential in California.
Product Details
size
750ml
country
United States
region
California
appellation
Sonoma Valley
Overview
Pouring a jeweled ruby hue, the 2019 Nerello Mascalese Centennial Mountain Vineyard brings forward sun-kissed aromas of wild cherry, tarry earth, and crushed flowers. Juicy up front, this medium-bodied red offers a lot of immediate pleasure, although it certainly has notable balanced structure, with ripe tannins, refreshing acidity that lifts off the palate with ease, and a snap of orange-tinged citrus on the finish. It’s hard to resist now but should have a wide drinking window over the coming 8-10 years.
barrel

Region: California

Since the 18th century, California has been a hugely important and influential wine region, acting as a trailblazer for other New World wine regions and utilizing an important blend of traditional and contemporary practices, methods and techniques relating to their wine production. Split into four key areas – the North Coast, the Central Coast, the South Coast and the Central Valley – Californian wineries make the most of their ideal climate and rich variety of terrains in order to produce a fascinating range of wines made with a long list of different fine grape varietals. Today, the state has almost half a million acres under vine, and is one of the world's largest wine exporters, with Californian wines being drunk and enjoyed all across the globe.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Sonoma Valley

California's beautiful and remarkably fertile Sonoma Valley has grown over the decades to become one of the United States' most respected and profitable wine regions, with wineries within the region benefiting from the superb Californian sunshine, low rainfall and wonderfully rich soils. Because of this vital combination of excellent conditions, the region is able to grow a wide range of grape varietals for use in the production of an impressive array of wines, with many different red and white wine grapes flourishing each year and producing excellent and characterful results. The soils have been enriched by volcanic activity, and the presence of geothermal springs, which make this region a unique one, and very much the beating heart of California's ever growing wine industry.
Customer Reviews
Customer Reviews

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More Details
Winery Aeris [By Rhys]
barrel

Region: California

Since the 18th century, California has been a hugely important and influential wine region, acting as a trailblazer for other New World wine regions and utilizing an important blend of traditional and contemporary practices, methods and techniques relating to their wine production. Split into four key areas – the North Coast, the Central Coast, the South Coast and the Central Valley – Californian wineries make the most of their ideal climate and rich variety of terrains in order to produce a fascinating range of wines made with a long list of different fine grape varietals. Today, the state has almost half a million acres under vine, and is one of the world's largest wine exporters, with Californian wines being drunk and enjoyed all across the globe.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Sonoma Valley

California's beautiful and remarkably fertile Sonoma Valley has grown over the decades to become one of the United States' most respected and profitable wine regions, with wineries within the region benefiting from the superb Californian sunshine, low rainfall and wonderfully rich soils. Because of this vital combination of excellent conditions, the region is able to grow a wide range of grape varietals for use in the production of an impressive array of wines, with many different red and white wine grapes flourishing each year and producing excellent and characterful results. The soils have been enriched by volcanic activity, and the presence of geothermal springs, which make this region a unique one, and very much the beating heart of California's ever growing wine industry.