×

Col D'orcia (Cinzano) Brunello Di Montalcino 2006 750ml

size
750ml
country
Italy
region
Tuscany
WA
93
WS
93
VM
91
WE
91
JS
91
Additional vintages
WA
93
Rated 93 by Wine Advocate
The 2006 Brunello di Montalcino emerges from the glass with a finely knit bouquet of tobacco, sweet herbs, licorice, leather and red cherries. The wine shows lovely depth, richness and polish in its engaging personality. The warm radiance of the fruit flows through effortlessly to the long, creamy finish. This is a terrific effort from Col d’Orcia. Anticipated maturity: 2014-2026. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Col D'orcia (Cinzano) Brunello Di Montalcino 2006 750ml

SKU 900487
Case Only Purchase
Long-term Pre-Arrival
$765.72
/case
$127.62
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
93
WS
93
VM
91
WE
91
JS
91
WA
93
Rated 93 by Wine Advocate
The 2006 Brunello di Montalcino emerges from the glass with a finely knit bouquet of tobacco, sweet herbs, licorice, leather and red cherries. The wine shows lovely depth, richness and polish in its engaging personality. The warm radiance of the fruit flows through effortlessly to the long, creamy finish. This is a terrific effort from Col d’Orcia. Anticipated maturity: 2014-2026.
WS
93
Rated 93 by Wine Spectator
Tightly knit, exhibiting focused cherry, red currant and tobacco flavors, with hints of leather and licorice. Its structure is steely and meshes with the finely woven texture, leaving a harmonious impression as the spice and tobacco notes extend on the finish. Best from 2013 through 2026.
VM
91
Rated 91 by Vinous Media
Good deep red. Redcurrant and raspberry fruit aromas complicated by licorice and pungent minerality. Sweet, supple and harmonious; concentrated and fat but a tad reduced today and not yet expressing itself. Finishes with serious, chewy tannins that call for at least several years of aging. Quite promising, but lay it down.
WE
91
Rated 91 by Wine Enthusiast
This ruby-colored Brunello opens with bright cherry nuances and loads of toasted almond and cinnamon spice. From the lower, southern side of Montalcino, this interpretation focuses on quality fruit aromas, crispness and a sense of clean linearity.
JS
91
Rated 91 by James Suckling
Aromas of flowers and blueberries with hints of balsamic. Full to medium body, firm tannins and a long exciting finish. Drink now.
Product Details
size
750ml
country
Italy
region
Tuscany
Additional vintages
Overview
The 2006 Brunello di Montalcino emerges from the glass with a finely knit bouquet of tobacco, sweet herbs, licorice, leather and red cherries. The wine shows lovely depth, richness and polish in its engaging personality. The warm radiance of the fruit flows through effortlessly to the long, creamy finish. This is a terrific effort from Col d’Orcia. Anticipated maturity: 2014-2026.
green grapes

Varietal: Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
barrel

Region: Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Col D'orcia (Cinzano)
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $112.61
The estate’s 2001 Brunello di Montalcino is a full-bodied, supple effort offering ripe dark fruit, earthiness and...
WA
89
WE
89
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $135.29
The estate’s 2004 Brunello di Montalcino is gorgeous for its clarity, elegance and precision. Medium in body, the...
WA
92
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $82.95
Sweet rich, lush and layered, yet also remarkably light on its feet, the 2008 Brunello di Montalcino dazzles from...
WA
94
VM
94
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $100.95
This smells like beef bouillon, picking up pure cherry and plum fruit on the palate, along with savory elements....
WS
93
WE
92
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $82.78
Col d’Orcia, meaning the hill overlooking the Orcia River, is located at the very edges of the Brunello di...
DC
96
WE
93
More Details
green grapes

Varietal: Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
barrel

Region: Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.