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Antonin Guyon Charmes Chambertin Grand Cru 2020 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Charmes Chambertin
WE
96
Additional vintages
2020 2017 2016 2013
WE
96
Rated 96 by Wine Enthusiast
Complex, savory aromas greet the nose, with shiitake mushroom upon newly rained-on soil, tarragon and soy. A layer of dark-fruit follows and crescendos with red-fruit intensity on the palate intertwined with iodine, kelp and black pepper. Compelling upon first sip and will grow in complexity with time in bottle. (Editors' Choice) ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Antonin Guyon Charmes Chambertin Grand Cru 2020 750ml

SKU 909536
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$635.82
/case
$211.94
/750ml bottle
Quantity
min order 3 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
96
WE
96
Rated 96 by Wine Enthusiast
Complex, savory aromas greet the nose, with shiitake mushroom upon newly rained-on soil, tarragon and soy. A layer of dark-fruit follows and crescendos with red-fruit intensity on the palate intertwined with iodine, kelp and black pepper. Compelling upon first sip and will grow in complexity with time in bottle. (Editors' Choice)
Winery
Ruby red in color with aromas of cranberry and raspberry. Powerful and elegant, this complex and intense wine can be kept for more than 10 years. Pairs well with grilled meats, lamb, stew, roasted turkey, chicken in wine-based sauces and cheese.
Product Details
size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Charmes Chambertin
Additional vintages
2020 2017 2016 2013
Overview
Complex, savory aromas greet the nose, with shiitake mushroom upon newly rained-on soil, tarragon and soy. A layer of dark-fruit follows and crescendos with red-fruit intensity on the palate intertwined with iodine, kelp and black pepper. Compelling upon first sip and will grow in complexity with time in bottle. (Editors' Choice)
green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Burgundy

In the beautiful French wine region of Burgundy, there is archaeological evidence to suggest that there has been viticultural activity going on for at least two thousand years. To add to this, there are early written records praising the exceptional wines produced in this region dating back to the 6th century, making Burgundy one of the oldest established and still operational wine regions in the world. The region is most commonly associated with fine red wines, with Pinot Noir being the primary grape varietal grown on its rolling hillsides and gently sloping valleys. However, Chardonnay grapes are also produced in abundance for the production of their fine white wines, with both varietals benefiting greatly from the region's warm, hot summers and the superb soils which make up the terroir.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
Winery Antonin Guyon
green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Burgundy

In the beautiful French wine region of Burgundy, there is archaeological evidence to suggest that there has been viticultural activity going on for at least two thousand years. To add to this, there are early written records praising the exceptional wines produced in this region dating back to the 6th century, making Burgundy one of the oldest established and still operational wine regions in the world. The region is most commonly associated with fine red wines, with Pinot Noir being the primary grape varietal grown on its rolling hillsides and gently sloping valleys. However, Chardonnay grapes are also produced in abundance for the production of their fine white wines, with both varietals benefiting greatly from the region's warm, hot summers and the superb soils which make up the terroir.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.