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Chateau Rauzan-Segla Margaux 2001 750ml

size
750ml
country
France
region
Bordeaux
appellation
Margaux
DC
95
VM
94
WE
94
WA
91
WS
91
DC
95
Rated 95 by Decanter
I love this wine and it totally stands up today, as it has done every time I've tasted it recently - it's pretty much the most drinkable vintage in this lineup. It's so balanced and deliciously elegant yet fleshy, still youthful and full of black pepper and saffron spices. The juicy, elegant fruits are full of flavour and are very much in the signature of Rauzan Ségla. The smoky edge just gets better and better in the glass, and gives it that gulpable sapidity. Harvested 28 September to 11 October, giving a yield of 46hl/ha. 50% new oak. Drinking Window 2019 - 2036. ... More details
Image of bottle
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Chateau Rauzan-Segla Margaux 2001 750ml

SKU 717560
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$162.00
/750ml bottle
$149.84
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
95
VM
94
WE
94
WA
91
WS
91
DC
95
Rated 95 by Decanter
I love this wine and it totally stands up today, as it has done every time I've tasted it recently - it's pretty much the most drinkable vintage in this lineup. It's so balanced and deliciously elegant yet fleshy, still youthful and full of black pepper and saffron spices. The juicy, elegant fruits are full of flavour and are very much in the signature of Rauzan Ségla. The smoky edge just gets better and better in the glass, and gives it that gulpable sapidity. Harvested 28 September to 11 October, giving a yield of 46hl/ha. 50% new oak. Drinking Window 2019 - 2036.
VM
94
Rated 94 by Vinous Media
The 2001 Rauzan-Ségla shows a little more degradation on the rim, but the nose is fresher than the 2000, offering menthol-tinged black fruit, licorice and earthy scents. The palate is fresh and vibrant with a wonderful line of acidity. This was always snapping at the heels of the 2000 and now appears to have overtaken it in terms of depth and vigor. 12.5% alcohol.
WE
94
Rated 94 by Wine Enthusiast
A huge, powerful, dense wine, which layers pure black fruits over dusty tannins. This is an impressive wine, proof of Rauzan-Ségla's improvements since Chanel took over ownership. It is packed with fruits, like an intense jelly, but also has dryness, acidity and good aging potential.
WA
91
Rated 91 by Wine Advocate
Deep garnet-brick colored, the 2001 Rauzan-Ségla rolls out of the glass with open, expressive, mature notes of potpourri, star anise, incense and cigar box with a pretty core of kirsch, redcurrant jelly and dried figs. The light to medium-bodied palate delivers mature spice and dried berry layers with a light grip of chewy tannins and bags of freshness, finishing with a peppery kick. The blend this year is 63% Cabernet Sauvignon, 34% Merlot and 3% Cabernet Franc, harvested between September 28 and October 11 at an average yield of 46 hectoliters per hectare. It was aged for 18 months in French oak, 50% new. The alcohol is 12.5%.
WS
91
Rated 91 by Wine Spectator
Beautiful aromas of spices, berries and plums follow through to a medium- to full-bodied palate, with very fine tannins and a pretty, delicious finish. All in finesse. Best after 2008. 9,165 cases made.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Margaux
Overview
I love this wine and it totally stands up today, as it has done every time I've tasted it recently - it's pretty much the most drinkable vintage in this lineup. It's so balanced and deliciously elegant yet fleshy, still youthful and full of black pepper and saffron spices. The juicy, elegant fruits are full of flavour and are very much in the signature of Rauzan Ségla. The smoky edge just gets better and better in the glass, and gives it that gulpable sapidity. Harvested 28 September to 11 October, giving a yield of 46hl/ha. 50% new oak. Drinking Window 2019 - 2036.
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Margaux

The appellation of Margaux in France's most famous wine region, Bordeaux, is surely one of the most famous and widely loved areas for wine production in the world. Situation in the south of the Médoc, on the banks of the beautiful Gironde river, Margaux has been making high quality, flavorful and characterful blended red wines for centuries. It has always been extremely prestigious, and contains the exceptional and well known Chateau Margaux, one of the Bordeaux's four Premier Cru wineries, and home to some of the greatest red wines on earth. The climatic conditions in Margaux are perfectly suited for growing almost all of the red Bordeaux grape varietals, which thrive under the hot sunshine and in the mineral rich, gravel based soils. Wineries in Margaux are dedicated to traditional methods and producing wines of the highest quality, and they strive to achieve absolute perfection.
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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
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Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Margaux

The appellation of Margaux in France's most famous wine region, Bordeaux, is surely one of the most famous and widely loved areas for wine production in the world. Situation in the south of the Médoc, on the banks of the beautiful Gironde river, Margaux has been making high quality, flavorful and characterful blended red wines for centuries. It has always been extremely prestigious, and contains the exceptional and well known Chateau Margaux, one of the Bordeaux's four Premier Cru wineries, and home to some of the greatest red wines on earth. The climatic conditions in Margaux are perfectly suited for growing almost all of the red Bordeaux grape varietals, which thrive under the hot sunshine and in the mineral rich, gravel based soils. Wineries in Margaux are dedicated to traditional methods and producing wines of the highest quality, and they strive to achieve absolute perfection.