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Applewood Gin 750ml

size
750ml
country
Australia
See Winery Review
WNR
Winery
Our first and signature expression. An intricate, unabashedly Australian dry gin with a native citrus core, alongside a piquant, unctuous earthiness and a soaring eucalypt freshness. An authentic reflection of the arid interior of Australia. Paired with a good quality tonic and garnish with a fresh lime slice, or shake in a classic Gimlet. For sustainable minds, warm nights and lovers of crisp refreshment.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Applewood Gin 750ml

SKU 811686
Sale
$34.79
/750ml bottle
$33.05
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 6 Bottles $187.14 ($31.19 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Our first and signature expression. An intricate, unabashedly Australian dry gin with a native citrus core, alongside a piquant, unctuous earthiness and a soaring eucalypt freshness. An authentic reflection of the arid interior of Australia. Paired with a good quality tonic and garnish with a fresh lime slice, or shake in a classic Gimlet. For sustainable minds, warm nights and lovers of crisp refreshment.
Product Details
size
750ml
country
Australia
Overview
Our first and signature expression. An intricate, unabashedly Australian dry gin with a native citrus core, alongside a piquant, unctuous earthiness and a soaring eucalypt freshness. An authentic reflection of the arid interior of Australia. Paired with a good quality tonic and garnish with a fresh lime slice, or shake in a classic Gimlet. For sustainable minds, warm nights and lovers of crisp refreshment.
fields

Country: Australia

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
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Producer Applewood
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Country: Australia

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.