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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2020
$28.50
Chardonnay
South Africa
Overberg
Elgin
750ml
12B / $27.93
Better Price
2016
$20.88
Chardonnay
South Africa
Overberg
Elgin
750ml
12B / $20.46
Better Price, Better Score
2017
$20.08
Chardonnay
South Africa
Coastal Region
Constantia
750ml
12B / $19.68
More wines available from Paul Cluver
Pre-Arrival
Paul Cluver Chardonnay Seven Flags 2014
750ml - 1 Bottle
Bottle:
$68.19
The 2014 Seven Flags Chardonnay is the first release from 27-year-old vines, some of the oldest in South Africa, that...
Pre-Arrival
Paul Cluver Chardonnay Seven Flags 2015
750ml - 1 Bottle
Bottle:
$70.78
Exotic aromas play with creamy melted lemon butter, herbs and citrus zest alongside layers of wet grey slate...
750ml
Bottle:
$16.25
The color is clear and bright. The nose is fresh and clean with expressive flavor characteristics of passion fruit,...
More Details
Winery
Paul Cluver
Varietal: Chardonnay
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
Country: South Africa
Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.