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More wines available from Castellare Di Castellina
750ml
Bottle:
$23.74
$24.79
Bright ruby red colour with purple highlights. Thanks to the harmony of the tannins, combined with the delicate...
375ml
Bottle:
$20.94
Castellare make two Riserva: ‘Il Poggiale’ is a single-parcel bottling while 'Castellare di Castellina' is...
750ml
Bottle:
$36.85
$37.60
Rich and evoking cherry, raspberry, iron and spice flavors, this red is backed by vibrant acidity and dense tannins....
750ml - 1 Bottle
Bottle:
$88.81
A muscular red, with charred oak, leather and camphor notes framing blackberry, plum and earth flavors. Offers...
750ml - 1 Bottle
Bottle:
$103.69
The 2015 I Sodi di San Niccolò is just stratospheric. That's pretty much all there is to it. Plush, deep and...
More Details
Winery
Castellare Di Castellina
Region: Tuscany
All over the stunning region of Tuscany in central Italy, you'll see rolling hills covered in green, healthy grapevines. This region is currently Italy's third largest producer of wines, but interestingly wineries here are generally happy with lower yields holding higher quality grapes, believing that they have a responsibility to uphold the excellent reputation of Tuscany, rather than let it slip into 'quantity over quality' wine-making as it did in the mid twentieth century. The region has a difficult soil type to work with, but the excellent climate and generations of expertise more than make up for this problem. Most commonly, Tuscan vintners grow Sangiovese and Vernaccia varietal grapes, although more and more varietals are being planted nowadays in order to produce other high quality wine styles.
Country: Italy
For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.