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Birdhorse Wines Valdiguie 2022 750ml

size
750ml
country
United States
region
California
appellation
Suisun Valley
WNR
Winery
If there is a red grape more expressive in its youth than Valdiguié, we've yet to meet it. It's so many vibrant, dark fruits: blueberrry, black currant, blue rasberry, all tempered by a base note of ancho chili powder. This sweetness of fruit is balanced by a vibrant, mouth watering acidity and a stemmy grip on the palate, giving a sense of concentration and density to this lively wine.
Image of bottle
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Birdhorse Wines Valdiguie 2022 750ml

SKU 916468
$28.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
If there is a red grape more expressive in its youth than Valdiguié, we've yet to meet it. It's so many vibrant, dark fruits: blueberrry, black currant, blue rasberry, all tempered by a base note of ancho chili powder. This sweetness of fruit is balanced by a vibrant, mouth watering acidity and a stemmy grip on the palate, giving a sense of concentration and density to this lively wine.
Product Details
size
750ml
country
United States
region
California
appellation
Suisun Valley
Overview
If there is a red grape more expressive in its youth than Valdiguié, we've yet to meet it. It's so many vibrant, dark fruits: blueberrry, black currant, blue rasberry, all tempered by a base note of ancho chili powder. This sweetness of fruit is balanced by a vibrant, mouth watering acidity and a stemmy grip on the palate, giving a sense of concentration and density to this lively wine.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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More Details
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
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Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.