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Conterno Fantino Langhe Chardonnay Bastia 2021 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Langhe
WA
93
JS
91
WA
93
Rated 93 by Wine Advocate
The certified organic Conterno Fantino 2021 Langhe Chardonnay Bastía is one of the most sophisticated and ambitious whites made in this territory. This oak-aged Chardonnay shows a hint of reduction on first nose that bodes well for its near and medium-term evolution. The wine is redolent of orchard fruit, pear, allspice and a touch of clove embedded in an orange peel. Some 12,000 bottles are released. ... More details
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Conterno Fantino Langhe Chardonnay Bastia 2021 750ml

SKU 941815
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$35.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
93
JS
91
WA
93
Rated 93 by Wine Advocate
The certified organic Conterno Fantino 2021 Langhe Chardonnay Bastía is one of the most sophisticated and ambitious whites made in this territory. This oak-aged Chardonnay shows a hint of reduction on first nose that bodes well for its near and medium-term evolution. The wine is redolent of orchard fruit, pear, allspice and a touch of clove embedded in an orange peel. Some 12,000 bottles are released.
JS
91
Rated 91 by James Suckling
This is ripe and peachy with notes of honeysuckle and pie crust. Medium-bodied with juicy character and polished texture. Savory and zesty at the end with a light phenolic edge to it. Drink now.
Winery
• 100% Chardonnay from limestone, clay, and sand soils located in Monforte d’Alba. • Certified Organic. • Vines planted in 1989 and 1998 at 350-540 meters above sea level. • Grapes are selected and picked by hand at the beginning of September. • Fruit is soft-pressed with alcoholic and malolactic fermentation taking place in French oak, followed by maturation in French oak prior to bottling.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Langhe
Overview
The certified organic Conterno Fantino 2021 Langhe Chardonnay Bastía is one of the most sophisticated and ambitious whites made in this territory. This oak-aged Chardonnay shows a hint of reduction on first nose that bodes well for its near and medium-term evolution. The wine is redolent of orchard fruit, pear, allspice and a touch of clove embedded in an orange peel. Some 12,000 bottles are released.
green grapes

Varietal: Chardonnay

There are few white wine grape varietals as famous or widely appreciated as the Chardonnay, and with good reason. This highly flexible and adaptable grape quickly became a favorite of wineries due to its fairly neutral character. This neutrality allows the wineries to really show off what they are capable of doing, by allowing features of their terroir or aging process to come forward in the bottle. As well as this, most high quality wineries which produce Chardonnay wines take great efforts to induce what is known as malolactic fermentation, which is the conversion of tart malic acids in the grapes to creamy, buttery lactic acids associated with fine Chardonnay. Whilst the popularity of Chardonnay wines has fluctuated quite a considerable amount over the past few decades, it seems the grape varietal allows enough experimentation and versatility for it always to make a successful comeback.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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More Details
green grapes

Varietal: Chardonnay

There are few white wine grape varietals as famous or widely appreciated as the Chardonnay, and with good reason. This highly flexible and adaptable grape quickly became a favorite of wineries due to its fairly neutral character. This neutrality allows the wineries to really show off what they are capable of doing, by allowing features of their terroir or aging process to come forward in the bottle. As well as this, most high quality wineries which produce Chardonnay wines take great efforts to induce what is known as malolactic fermentation, which is the conversion of tart malic acids in the grapes to creamy, buttery lactic acids associated with fine Chardonnay. Whilst the popularity of Chardonnay wines has fluctuated quite a considerable amount over the past few decades, it seems the grape varietal allows enough experimentation and versatility for it always to make a successful comeback.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.