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Vietti Barolo Rocche Di Castiglione 2005 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barolo
WS
96
WA
95
VM
95
WE
95
Additional vintages
WS
96
Rated 96 by Wine Spectator
Offers Christmas pudding, currant and other dried fruit. Full-bodied, with amazing concentration of ripe fruit and chewy tannins. Yet it's all in balance. Monumental. Best after 2014. 300 cases made, 90 cases imported. ... More details
Image of bottle
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Vietti Barolo Rocche Di Castiglione 2005 750ml

SKU 948287
Case Only Purchase
Long-term Pre-Arrival
$1037.94
/case
$172.99
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WS
96
WA
95
VM
95
WE
95
WS
96
Rated 96 by Wine Spectator
Offers Christmas pudding, currant and other dried fruit. Full-bodied, with amazing concentration of ripe fruit and chewy tannins. Yet it's all in balance. Monumental. Best after 2014. 300 cases made, 90 cases imported.
WA
95
Rated 95 by Wine Advocate
The 2005 Barolo Rocche is the most finely detailed and nuanced of these 2005 Barolos. The wine reveals spectacular richness and clarity as layers of sweet perfumed fruit, menthol and spices emerge from the glass. The Rocche is an especially complex, multi-dimensional wine with tons of fruit and simply incredible balance. While this is easily one of the finest Barolos in 2005, the wine also appears to need at least a few years of bottle age. Anticipated maturity: 2012-2035.
VM
95
Rated 95 by Vinous Media
Vietti's 2005 Barolo Roche is creamy, rich and voluptuous, with the classic sense of Roche silkiness that is such a signature of this steep, hillside Castiglione Falletto site. Layered and inviting, the 2005 possesses striking nuance throughout, even if its a bit darker and more brooding than many other vintages. The high acidity of the year is felt, especially on the finish.
WE
95
Rated 95 by Wine Enthusiast
Rocche is a standout wine that offers just about everything you look for in an excellent Barolo. There's power, complexity and personality here that is enhanced by lusciously intense aromas of chocolate, allspice, blackberry, licorice and cola. It's a beautifully healthy wine with a bright color, bold extraction, a soft finish and direct delivery. Drink in 5–10 years. (Cellar Selection)
Winery
Ruby-red colour. The nose is complex and elegant. Emerging notes include mandarin, ripe red fruit and rose petal, accompanied by a hint of chamomile. It is fresh, balanced, silky, enveloping and full-bodied on the palate. The tannins are prominent yet well-integrated. The finish is long and persistent. We recommend decanting a few hours before serving.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Barolo
Additional vintages
Overview
Offers Christmas pudding, currant and other dried fruit. Full-bodied, with amazing concentration of ripe fruit and chewy tannins. Yet it's all in balance. Monumental. Best after 2014. 300 cases made, 90 cases imported.
green grapes

Varietal: Nebbiolo

Nebbiolo grapes have been grown for centuries in the hilly region of northern Italy, and have more recently started to appear in many New World countries, too, where modern vintners have expressed great enthusiasm for their fine characteristics. Their fame and popularity is widely known, and the Nebbiolo varietal is recognized as the grape responsible for producing the legendary fine wines of Italy. Indeed, this grape is packed full of intense and interesting flavors, ranging from truffle and prune, to tobacco and violets, making the wines they produce a sensory delight which simply get better the longer they are aged. The grapes also lend a beautifully pale red color to their wines, which helped secure their place as some of the finest and most elegant to be found anywhere on earth.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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Customer Reviews

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More Details
Winery Vietti
green grapes

Varietal: Nebbiolo

Nebbiolo grapes have been grown for centuries in the hilly region of northern Italy, and have more recently started to appear in many New World countries, too, where modern vintners have expressed great enthusiasm for their fine characteristics. Their fame and popularity is widely known, and the Nebbiolo varietal is recognized as the grape responsible for producing the legendary fine wines of Italy. Indeed, this grape is packed full of intense and interesting flavors, ranging from truffle and prune, to tobacco and violets, making the wines they produce a sensory delight which simply get better the longer they are aged. The grapes also lend a beautifully pale red color to their wines, which helped secure their place as some of the finest and most elegant to be found anywhere on earth.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.